Welcome back to Cattlemen & Veterinarians, a Partnership in Bovine Health, powered by American Cattlemen Media. Just ahead, we have Kaid Panek and Dr. Shynia Peterman, and they sit down with Dr. Dalton Newell, DVM of Oklahoma Beef Consultants. In this episode, they will dive into some tips and tricks for fair time to keep your animals as healthy and strong as possible.
Dr. Dalton Newell was raised on a backgrounding operation in Minco, OK, where his family preconditioned cattle, sheep, and goats. Dalton judged livestock at Redlands Community College, Oklahoma State University, and graduated from OSU College of Veterinary Medicine in 2021. Dr. Newell is a production animal veterinarian with the Oklahoma Beef Consultants; a consulting firm reaching from Nebraska to Texas and Missouri to California. Along with the services and consulting provided to producers, Newell volunteers as animal health official for Cattlemen’s Congress, the Oklahoma Youth Expo, EYO at the State Fair of Oklahoma, and the California Ag Youth Expo. Dalton, his wife Kass, who is the Executive Vice-President of OYE, and daughters Nyla and Nellie reside in Yukon, OK.
Dr. Newell begins by explaining the importance of Certificates of Veterinary Inspection (CVIs). Requirements vary by state and by show, and can change rapidly with emerging disease threats such as screw worm, Theileria, and tick-borne conditions. Exhibitors are encouraged to review each show’s rules well in advance and provide those requirements to their veterinarian to streamline CVI preparation and avoid last-minute problems. He notes that CVIs are typically valid for 30 days, but that window may shorten during disease outbreaks.
The conversation then turns to foundational husbandry. Dr. Newell stresses that preparation starts on day one of owning the project. Quarantine of new arrivals, daily observation of feed and water intake, clean bedding, appropriate vaccination protocols, deworming, and coccidia control are presented as non‑negotiable basics. At the fair, three pillars of husbandry—clean water, fresh feed, and a comfortable environment—are described as essential across species. Timing hauls to avoid heat stress, pre‑bedding stalls, running fans, managing water familiarity, maintaining feeding schedules, and using hay strategically all help keep show cattle eating, drinking, and coping with stress.
For terminal shows, Dr. Newell highlights the critical importance of drug withdrawal times and meticulous treatment records to protect food safety. He recommends simple, consistent recordkeeping systems such as spreadsheets or shared digital documents, noting that documentation is vital if an animal ever tests positive on drug screens.
Biosecurity when bringing animals home is addressed through quarantine, close observation for 7–10 days, and attention to equipment, trailers, and footwear to reduce disease spread. Dr. Newell closes by underscoring the life skills, work ethic, and human–animal bond developed through 4‑H, FFA, and showing livestock, encouraging families and educators to prioritize both animal welfare and biosecurity while enjoying the show barn lifestyle.
Fair Time Tips & Tricks Cattlemen & Veterinarians
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