James and Steve assist new home brewer Tim Hudson with his first batch and sample their doctored Mr. Beer American wheat.

James and Steve take a Mr. Beer kit and use grain and hops to pump up the recipe.

James and Steve sample a sour beer cocktail that's a lighter take on our annual year-end tradition.

No sparging? No worries! James tries out a technique to put a bit more malt character in his American Mild.

James puts Steve on the spot as he tries to pick the odd, but tasty, sample in an experiment.

James and Steve salute veterans on Veterans Day by pairing awesome homebrew with less-than-awesome food.

James and Steve celebrate Halloween by brewing a watermelon wheat beer in a gruesome new way.

James travels to Hattiesburg, Mississippi to visit the Keg and Barrel brewpub, home of the Outlaw Homebrew Competition.

It's an extravaganza! Home brewed beer along with homemade pretzels and mustard made with beer.

Andy Sparks and Dave Johnson put Andy's new pressure cooker to work, canning wort for use in yeast starters.