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In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to country musician Kimberly Schlapman of Little Big Town about how food helped her cope with grief, why aprons are a family tradition, and her upcoming children’s book A Dolly For Christmas. Plus some of the band’s favorite restaurants.
For more info visit: southernliving.com/biscuitsandjam
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In our first episode, Sid Evans, editor-in-chief of Southern Living Magazine, talks to country musician Jake Owen about macaroni croquettes, growing up in Florida, and the story behind his hit song ‘Homemade’. Plus, a little a capella to enjoy during quarantine.
For more info visit: southernliving.com/biscuitsandjam
Learn more about your ad choices. Visit podcastchoices.com/adchoices
Sid Evans, editor-in-chief of Southern Living Magazine talks to legendary musicians and celebrated chefs about their hometowns, their first jobs, their big breaks, and the Southern food they love – both at home and on the road.
For more info visit: southernliving.com/biscuitsandjam
Learn more about your ad choices. Visit podcastchoices.com/adchoices
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