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How do you handle unhappy clients?
Christian Giordano, President and co-owner of Mancini Duffy, approaches any situation by thinking about what he can do to improve it. He joins Dan Ryan to talk about #architecture, #hospitality, & more in this week’s episode. Check it out now!
Check out some takeaways from this episode below:
Quote of the Show:
32:36 - We have to respond to them a certain way. We always have to be positive. Right. You never want to tell a client? "No, you're wrong. No, that's ridiculous." I mean, as many times as you, you may want to, that's not really our place. I always found our place to be: we have to come back with a solution. If they're not happy or they don't think this is correct. Well then it's, it's not on them. It's on us to find the right solution. And most of the time I will say we do.
I think I take that approach on a lot of things is, "Well, maybe it's me." And I think if you take that approach, "Well, it's not them. So what am I doing wrong? How can I make this situation better?" Because think about it, if you're in a situation and someone is beating up on you the entire time, you kind of lose interest in it and it's no fun anymore.
So that level of trying to figure out what is it that I can do to improve the situation? Always helps in that. And I think our clients appreciate that. You know, we don't say, "you're wrong or no, that's impossible. No that won't fit over there. Don't you understand scale?" You know? We will say, "No, let us take a look at it, and give you some options." And usually that works. - Christian Giordano
Links:
Shout Outs:
1:40 - Carrie & Lauren of Brand Groupies
6:20 - Gensler
9:43 - Isadore Sharp & the Four Seasons service model
19:15 - The Arlo Hotel in NYC
27:45 - Mancini Duffy Lux
30:00 - Mark Green
41:40 - UCLA’s faculty Frank Gary & Thom Mayne
Ways to Tune In:
By Dan Ryan4.9
7272 ratings
How do you handle unhappy clients?
Christian Giordano, President and co-owner of Mancini Duffy, approaches any situation by thinking about what he can do to improve it. He joins Dan Ryan to talk about #architecture, #hospitality, & more in this week’s episode. Check it out now!
Check out some takeaways from this episode below:
Quote of the Show:
32:36 - We have to respond to them a certain way. We always have to be positive. Right. You never want to tell a client? "No, you're wrong. No, that's ridiculous." I mean, as many times as you, you may want to, that's not really our place. I always found our place to be: we have to come back with a solution. If they're not happy or they don't think this is correct. Well then it's, it's not on them. It's on us to find the right solution. And most of the time I will say we do.
I think I take that approach on a lot of things is, "Well, maybe it's me." And I think if you take that approach, "Well, it's not them. So what am I doing wrong? How can I make this situation better?" Because think about it, if you're in a situation and someone is beating up on you the entire time, you kind of lose interest in it and it's no fun anymore.
So that level of trying to figure out what is it that I can do to improve the situation? Always helps in that. And I think our clients appreciate that. You know, we don't say, "you're wrong or no, that's impossible. No that won't fit over there. Don't you understand scale?" You know? We will say, "No, let us take a look at it, and give you some options." And usually that works. - Christian Giordano
Links:
Shout Outs:
1:40 - Carrie & Lauren of Brand Groupies
6:20 - Gensler
9:43 - Isadore Sharp & the Four Seasons service model
19:15 - The Arlo Hotel in NYC
27:45 - Mancini Duffy Lux
30:00 - Mark Green
41:40 - UCLA’s faculty Frank Gary & Thom Mayne
Ways to Tune In:

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