Bread & Butter

Bread & Butter

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Bread & Butter episodes

  • Cooking it up with Harry Hill!

    Caroline Kenyon talks food, cookery and charities with one of the UK’s favourite comedians, Harry Hill, as he prepares to host his Meatball Month special supper for family and friends to raise funds for Muscle Help Foundation, providing once-in-a-lifetime experiences for children and young people with muscular dystrophy. 

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    26 min
  • Icing on the Cake

    Caroline Kenyon talks our favourite, happy-making foodstuff with writer Andrew Baker (his latest book is Cake: A Slice of British Life), Stephen Hallam MBE, master baker and Judge of the Tiptree Cake Award, and Loria Stern, Los Angeles-based culinary artist and cake baker.

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    35 min
  • The Joy of Food Together

    Caroline Kenyon talks to Juliane Caillouette Noble, MD of the Sustainable Restaurant Association, about their new global Power of Food campaign, championing the power of food and community.

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    29 min
  • Dine Away from the Desk!

    Caroline Kenyon talks to Vanessa Feltz about British office lunch habits - and how we need to change them for the better

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    10 min
  • What's the Future of Farming?

    Caroline Kenyon talks to Ed Gorst, who has just convened a first gathering for British young famers on his family farm in Lincolnshire. Loneliness, diversification, succession were all on the menu.

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    26 min
  • No Flash in the Pan!

    Caroline Kenyon talks the entrepreneurial journey with Danny Winer, founder of Hexclad, the pans Gordon Ramsay loves so much he bought into the business

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    26 min
  • Picture This!

    The world's best food photos this year have just been announced. Hear them chewed over by Caroline Kenyon with Liz Galbraith and Emma Sleight, judges of Pink Lady® Food Photographer of the Year 2023.

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    38 min
  • Local Cooks with Large Ambitions

    Caroline Kenyon talks to Claire Ladkin, Founder of All About the Cooks, a unique and growing platform connecting home-based cooks with local customers, with two of the cooks - Mrunal, aviation engineer by day, cook by night, and Priscilla, Brazilian-French, channelling her love of baking.

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    26 min
  • Short & Sweet

    Carolien Kenyon talks to longstanding judges of Pink Lady® Food Photographer of the Year, Liz Galbraith, Creative Director and Emma Sleight, M&S Head of Food Content, about some of their favourite images in the stunning 2023 Shortlist

    See here for images discussed! https://foodfmradio.com/the-gallery

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    38 min
  • The Great British Tomato Shortage

    Caroline Kenyon talks to Dr Sean Rickard, former Chief Economist of the NFU and Liz Webster, farmer and founder of Save British Food about empty supermarket shelves and where we're heading

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    29 min

About Bread & Butter

From the publisher's feed

You’re now listening to Bread & Butter with Caroline Kenyon. Caroline and her guests make sense of the world through food, from politics to farming, making and cooking. Produced by FoodFM…

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