In this episode, we sit down with Peter Byck, director of the powerful documentaries Carbon Cowboys and Roots So Deep, to explore a climate change solution that might just surprise you — cattle. Specifically, cattle raised using adaptive multipaddock (AMP) grazing, a regenerative technique that not only sequesters carbon but also revitalizes soil, improves meat quality, supports wildlife, and boosts farmer wellbeing.

Peter breaks down how AMP grazing can capture up to 1/3 of our greenhouse gas emissions, and how this method stacks up against conventional farming practices. We dive into the health benefits of meat raised regeneratively, the economic sustainability of AMP for farmers, and why this method takes fewer resources, supports biodiversity, and can help feed more people.

Whether you're passionate about food, farming, the environment, or just looking for real hope in the climate crisis — this is an eye-opening conversation about finding common ground and real solutions.

🎥 Watch Peter’s documentary series at rootssodeep.org
🎧 Check out his new podcast: The Peter Byck Show

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