Extra Serving: A restaurant industry podcast

Chipotle’s surprising sales, Jersey Mike’s big CEO change, and McDonald’s new menu item


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On this week’s Extra Serving, NRN editor in chief Sam Oches and executive editor Alicia Kelso discuss Chipotle first-quarter earnings, in which both sales and traffic were down. Considering Chipotle’s incredible success since the early days of the pandemic, the results — largely influenced by a volatile consumer season marred by bad weather events, wildfires, rampant sickness, and political uncertainty — present a warning sign to the rest of the industry, according to Sam and Alicia. Then they discuss Jack in the Box’s announcement that it was exploring strategic alternatives for Del Taco, a brand that it purchased just three years ago. Could the chain have buyer’s remorse? They also talk about Jersey Mike’s announcement that it would hire former Salad & Go and Wingstop CEO Charlie Morrison for its chief executive position. Find out why Sam and Alicia think this is such a slam-dunk hire. Finally, senior food and beverage editor Bret Thorn then joins for this week’s extra serving to talk about McDonald’s new permanent menu item — McCrispy Strips — and why they’re such a big deal. 

 

For more on these stories:  

Chipotle’s plan to recover from a tough Q1: More marketing, hospitality

Jack in the Box plans 150 to 200 closures and sale of Del Taco brand

Jersey Mike’s names Charlie Morrison CEO

McDonald’s is introducing McCrispy Strips in early May

...more
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Extra Serving: A restaurant industry podcastBy Nation's Restaurant News

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