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You can be good at 100 milers and sprint finishes. At least, you can if you’re Jeff Mogavero.
Jeff thrives when he’s outside. He enjoys the outdoors on its own & also loves to race hard, measuring himself against a course and the competition. From living in a van before it was cool, to dealing with the pressure of ultra running. Jeffs experience with this sport and the outdoors has a diversity to it that’s super interesting and makes him the great athlete that he is.
This chat was honest & fun and I can’t wait to follow Jeffs journey in the years to come.
Chapter Markers:
00:00 - Welcome to Season 3
02:08 - Meet Jeff Mogavero: On athlete & outdoor explorer
03:12- Growing up outside - early adventure and hobbies
05:40 - Living in Ginny - van life before it was cool
11:30 - Cape Town - impressions of the trail
15:39 - Running for ON - professionalization & the sponsorship journey
19:15 - The pressure of ultra running - seeing what could be
23:00 - The double - WSER & UTMB 26:25 - UTCT - Cooling strategies and ice water to the face
33:10 - The make or break - the detail of the sprint finish
42:49 - The training - how to be good at 100 milers but also win sprint finishes
48:07 - The hydration puzzle - the most critical win
53:25 - The possibilities - excited about what’s to come
56:22 - What’s next - Chianti, WSER, CCC & the 2026 calendar
59:20 - Emerging runners - new talent & mentorship
1:05:06 - Closing remarks
🌍 Connect with Trail Culture:
Instagram: https://www.instagram.com/trailcultureza/
Trail Culture Coaching: https://www.trailculture.co.za/
Support those who support us:
Carbon Endurance Instagram: https://www.instagram.com/carbon_endurance/
Carbon Endurance Website: https://www.carbonendurance.co/precision-hydration-2
📩 Follow Jeff Mogavero
Substack: https://jeffmogavero.substack.com
By Emily RobertsonYou can be good at 100 milers and sprint finishes. At least, you can if you’re Jeff Mogavero.
Jeff thrives when he’s outside. He enjoys the outdoors on its own & also loves to race hard, measuring himself against a course and the competition. From living in a van before it was cool, to dealing with the pressure of ultra running. Jeffs experience with this sport and the outdoors has a diversity to it that’s super interesting and makes him the great athlete that he is.
This chat was honest & fun and I can’t wait to follow Jeffs journey in the years to come.
Chapter Markers:
00:00 - Welcome to Season 3
02:08 - Meet Jeff Mogavero: On athlete & outdoor explorer
03:12- Growing up outside - early adventure and hobbies
05:40 - Living in Ginny - van life before it was cool
11:30 - Cape Town - impressions of the trail
15:39 - Running for ON - professionalization & the sponsorship journey
19:15 - The pressure of ultra running - seeing what could be
23:00 - The double - WSER & UTMB 26:25 - UTCT - Cooling strategies and ice water to the face
33:10 - The make or break - the detail of the sprint finish
42:49 - The training - how to be good at 100 milers but also win sprint finishes
48:07 - The hydration puzzle - the most critical win
53:25 - The possibilities - excited about what’s to come
56:22 - What’s next - Chianti, WSER, CCC & the 2026 calendar
59:20 - Emerging runners - new talent & mentorship
1:05:06 - Closing remarks
🌍 Connect with Trail Culture:
Instagram: https://www.instagram.com/trailcultureza/
Trail Culture Coaching: https://www.trailculture.co.za/
Support those who support us:
Carbon Endurance Instagram: https://www.instagram.com/carbon_endurance/
Carbon Endurance Website: https://www.carbonendurance.co/precision-hydration-2
📩 Follow Jeff Mogavero
Substack: https://jeffmogavero.substack.com

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