<p>In this episode I talk with a cook out of Florida that has done all his homework and is asking the next level questions. We also get into my thoughts on the way for test cooking.</p>

In this episode I talk with a cook out of Florida that has done all his homework and is asking the next level questions. We also get into my thoughts on the way for test cooking.

Cooks Corner #3-episode52

Butcher BBQ podcast will help you get ahead of the curve on learning for any grill lover.  Host David Bouska has 34 years in the meat business, inductee in the Oklahoma BBQ Hall of Fame, along with being a 2 time World BBQ Champion. He teaches you his unique way of understanding the world of competition and back yard grilling. He shares his knowledge on his products along with many quests that are friends in the business, retail store owners, fellow cooks, and restaurant owners. All sharing their fun and informative travels in the BBQ lifestyle.

Arts

Food

Butcher BBQ podcast will help you get ahead of the curve on learning for any grill lover. Host David Bouska has 34 years in the meat business, inductee in the Oklahoma BBQ Hall of Fame, along with being a 2 time World BBQ Champion. He teaches you his unique way of understanding the world of competition and back yard grilling. He shares his knowledge on his products along with many quests that are friends in the business, retail store owners, fellow cooks, and restaurant owners. All sharing their fun and informative travels in the BBQ lifestyle.

Share Cooks Corner #3-episode52

Sign up to save your podcasts

Cooks Corner #3-episode52

Cooks Corner #3-episode52

More shows like Butcher BBQ Podcast

The Dale Jr. Download

Door Bumper Clear

HowToBBQRight

Tailgate Guys BBQ Podcast

The BBQ Central Show

The Pitmaster's Podcast

BBQ RADIO NETWORK

Shootin’ The Que Podcast with Heath Riles

Que The Mic

BBQ Tips