Don't Shoot The Messenger

Don't Shoot The Messenger

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Don't Shoot The Messenger episodes

  • QUICK LISTEN - BSF (From Ep 367)

    BSF brought to us by Red Energy.

    BOOK: Corrie has a Book: The Safekeep by Yael van der Wouden

    SCREEN: Corrie has a Screen: Professor T on ABC IView

    FOOD: Caro has a Recipe: Trudy’s Vodka Pasta

    Caro says there are many incarnations of this recipe – eg: https://www.recipetineats.com/vodka-pasta/

    BUT – The two tips from Trudy – use penne, as well as meat from pork and fennel sausage

    FULL RECIPE:

    Ingredients:

    1 onion diced

    2 cloves of garlic (optional)

    1 pkt (800gms approx) pork & fennel sausages (or any flavour)

    Bacon

    1 bottle vodka pasta saice

    Slurp of cream to taste

    Salt and Pepper

    Method:

    Fry onion, garlic and bacon in a large pan with olive oil

    Remove sausage meat from their skins in about 4 or 5 sections

    You can spread the meat out in the pan or keep as meatballs

    Add to onions etc - brown them

    Add a slurp or 2 of vodka

    Add tomato sauce, salt and pepper

    Simmer for 15 minutes at least

    Add 1 parsley and parmesan to serve to your choice of pasta

    Add cream after tomato sauce at the end

    15 min
  • QUICK LISTEN - Six Quick Questions (From Ep 367)

    SIX QUICK QUESTIONS – FOR RED ENERGY Moving home? Stress less and make the move to Red Energy. Call 131 806.

    Corrie to Caro: Describe your recent alternative podcast experience

    Caro to Corrie: What does Melbourne lack – to its detriment as an international destination city

    Corrie to Caro: Describe your most recent unexpected victory

    Caro to Corrie: What surprised you about the annual Winter Ball in Canberra

    Corrie to Caro: Which author's latest book do you eagerly await more than any other

    Caro to Corrie: Which movie adaptation of a book you love are you eagerly awaiting more than any other

    11 min
  • Ep 367 - LIVE from Prince Wine Store

    ON THIS EPISODE

    Live recording from Prince Wine Store in South Melbourne

    The AFL and Homophobia

    Mitch Brown stating publicly he is bi-sexual

    Corrie calls out a the Melbourne Airport… and no train line!

    Caro discusses her guest appearance with The Betoota Advocate


    DSTM Live podcast recording

    Blairgowrie Yacht Squadron

    Thursday Sept 11 5pm-7pm

    $45 (includes drink on arrival, special guests and lucky door prizes)

    ⁠Don’t Shoot The Messenger/ A live recording event Tickets, Blairgowrie Yacht Squadron, Blairgowrie | TryBooking Australia


    THE AFL AND HOMOPHOBIA

    Why it’s still not a safe place if you’re gay or bisexual

    - ISAAC RANKINE’S HOMOPHOBIC SLUR – the 6th player in 2 seasons to be suspended for this kind of comment.

    - AFL’s role in overseeing conduct and administering penalties

    - Former West Coast player Mitch Brown stating publicly this week he is bi-sexual - He is the first male to play at AFL level to publicly reveal that he is gay or bisexual.


    ITEM 3: The Cocktail Cabinet – an extended mix

    PRINCE WINE STORE with Myles Thomson. (notes to follow)

    www.princewinestore.com.au 177 Bank Street, South Melb & Hansard Street, Zetland NSW & David Jones Food Hall, Castlereigh St Sydney


    BSF brought to us by Red Energy.

    BOOK: Corrie has a Book: The Safekeep by Yael van der Wouden

    SCREEN: Corrie has a Screen: Professor T on ABC IView

    FOOD: Caro has a Recipe: Trudy’s Vodka Pasta

    Caro says there are many incarnations of this recipe – eg: https://www.recipetineats.com/vodka-pasta/

    BUT – The two tips from Trudy – use penne, as well as meat from pork and fennel sausage

    FULL RECIPE:

    Ingredients:

    1 onion diced

    2 cloves of garlic (optional)

    1 pkt (800gms approx) pork & fennel sausages (or any flavour)

    Bacon

    1 bottle vodka pasta saice

    Slurp of cream to taste

    Salt and Pepper


    Method:

    Fry onion, garlic and bacon in a large pan with olive oil

    Remove sausage meat from their skins in about 4 or 5 sections

    You can spread the meat out in the pan or keep as meatballs

    Add to oinions etc - brown them

    Add a slurp or 2 of vodka

    Add tomato sauce, salt and pepper

    Simmer for 15 minutes at least

    Add 1 parsley and parmesan to serve to your choice of pasta

    Add cream after tomato sauce at the end


    SIX QUICK QUESTIONS – FOR RED ENERGY Moving home? Stress less and make the move to Red Energy. Call 131 806.

    Corrie to Caro: Describe your recent alternative podcast experience

    Caro to Corrie: What does Melbourne lack – to its detriment as an international destination city

    Corrie to Caro: Describe your most recent unexpected victory

    Caro to Corrie: What surprised you about the annual Winter Ball in Canberra

    Corrie to Caro: Which author's latest book do you eagerly await more than any other

    Caro to Corrie: Which movie adaptation of a book you love are you eagerly awaiting more than any other

    56 min
  • QUICK LISTEN - Six Quick Questions (From Ep 366)

    SIX QUICK QUESTIONS, for Red Energy. Moving home? Stress less and make the move to Red Energy. Call 131 806.

    Caro to Corrie: What was the worst image of last week’s Putin-Trump meeting

    Corrie to Caro: What was your favourite David Stratton moment

    Caro to Corrie: Has the anti-Carire Bradshaw movement surprised you

    Corrie to Caro: What dining experience left you raving this week

    Caro to Corrie: What film are you so excited to see

    Corrie to Caro: What husband/wife team is the AFL’s hidden power couple

    19 min
  • QUICK LISTEN - BSF (From Ep 366)

    BSF brought to us by Red Energy. Moving home? Stress less and make the move to Red Energy. Call 131 806.

    BOOK: Corrie has a Book: A House In The Country by Jocelyn Playfair

    SCREEN: Caro has a Screen: Mr Burton, cinema on gen release

    FOOD: Caro has a Recipe: ⁠Roasted Red Skinned Potato Salad

    15 min
  • Ep 366 - Trust your writers. Trust your audiences.

    ON THIS EPISODE

    Another homophobic slur in the AFL

    The AFL’s controversial decision to sign Snoop Dogg for the Grand Final entertainment

    Another Writers Festival drama

    Vale, David Stratton

    Film recommendations – which upcoming films are Corrie and Caro excited to see?

    The newest power couple in the AFL – making a big impact at two teams


    TWO EVENTS COMING:

    • Thanks to Red Energy, our live Don’t Shoot The Messenger podcast recording is on Thursday August 28 from 5pm

    • At Prince Wine Store, 177 Bank Street, South Melbourne

    • Wine tasting, & you can meet Myles!

    • No need to register – just come on the night


    PLUS:

    DSTM Live podcast recording

    Blairgowrie Yacht Squadron

    Thursday Sept 11 5pm-7pm

    $45 (includes drink on arrival, special guests and lucky door prizes)

    LINK TO TICKETS

    NEW SEGMENT COMING: Inside The Mail Bag – send through your recommendations, recipes, tips, feedback and questions – and we are going to launch a new dedicated segment in the coming weeks!

    Another year, another Grand Final entertainment fracas

    - What do we think of the Snoop Dogg AFL GF day decision

    - Who is up in arms and why

    - Do we agree/disagree

    - Proceed or pull the pin

    Another weekend, another writers festival falls apart

    - Why Bendigo incurred writers’ wrath

    - Where to for writers festivals

    - Should we expect more writers fest cancellations based on freedom-of-speech restrictions (Dunkeld August 29-30///Emerging Writers mid Sept///Brisbane Writers Fest Sept 9-12///Queenscliff Oct 17-26///Canberra Oct 22-26

    BSF. BSF brought to us by Red Energy. Moving home? Stress less and make the move to Red Energy. Call 131 806.

    BOOK: Corrie has a Book: A House In The Country by Jocelyn Playfair

    SCREEN: Caro has a Screen: Mr Burton, cinema on gen release

    FOOD: Caro has a Recipe: Roasted Red Skinned Potato Salad

    SIX QUICK QUESTIONS, for Red Energy. Moving home? Stress less and make the move to Red Energy. Call 131 806.

    Caro to Corrie: What was the worst image of last week’s Putin-Trump meeting

    Corrie to Caro: What was your favourite David Stratton moment

    Caro to Corrie: Has the anti-Carire Bradshaw movement surprised you

    Corrie to Caro: What dining experience left you raving this week

    Caro to Corrie: What film are you so excited to see

    Corrie to Caro: What husband/wife team is the AFL’s hidden power couple

    58 min
  • QUICK LISTEN - Six Quick Questions (From Ep 365)

    SIX QUICK QUESTIONS

    Corrie to Caro: What’s the best book-to-screen adaptation you’ve seen this year

    Caro to Corrie: Which book-to-screen adaptation are you looking forward to seeing next year

    Corrie to Caro: Have you forgiven Bernard Tomic

    Caro to Corrie: What is the latest White House abomination

    Corrie to Caro: Should netball become an Olympic sport

    Caro to Corrie: What musical performance blew your mind last week


    15 min
  • QUICK LISTEN - BSF (From Ep 365)

    BSF. BSF brought to us by Red Energy.


    BOOK: Caro has a Book: From the Moment They Met It Was Murder, by Alain Silver and James Ursini


    SCREEN: Corrie has a Screen: Four Letters of Love movie general release


    FOOD: Caro has a Recipe: Slow-cooked lamb curry

    PRE-HEAD OVEN TO 150degrees

    1 kg chuck steak

    2 tbsp Greek yoghurt

    Sea Salt and Pepper

    3 tbsp Garam Masala

    1 tbsp Olive Oil

    __

    ½ tsp fenugreek powder

    1 tsp fennel seeds

    2 tsp cummin powder

    2 tsp coriander powder

    1 tsp turmeric

    1 tbsp curry powder

    __

    1 tbsp olive oil

    2 red onions

    3 garlic cloves

    1 tbsp ginger

    1 tin rinsed chickpeas

    3 red chillis

    1 tbsp caster sugar

    ½ cup coriander stalks

    2 heaps tsp Tomato paste

    400g can chopped tomato

    400 mls beef stock


    1 – trim beef into cubes. Season with S&P & garam masala

    Add yoghurt, olive oil


    2 – Cover and put in fridge


    3 – Fry fennell seeds on fry pan. Add fenugreek, cumin, coriander powder – cook 5 mins. Stir in turmeric and curry powder. Mix in pan. Set aside in small bowl

    4 – Prep onions, garlic, ginger, chilli & Sugar


    5 – Heat oil in deep oven proof dish, heat oil, add beef to brown. Remove beef / wipe pan. Add (4) & cook for 5 mins then add (3) – spice mix and tomato paste. Cook 1 min


    6 Addm beef back to dish, add tomatoes, stock, chopped coriander, stalks. Stir together. Cover with foil then lid. Into over 150 degrees for 3 hours


    After 2 hours, add chickpeas and place back in oven after stir.


    7 – Set on stove to thicken before serving with coriander, yoghurt, chutney and rice

    15 min
  • QUICK LISTEN - The Cocktail Cabinet (From Ep 365)

    PRINCE WINE STORE with Myles Thomson.

    Wirra Wirra The 12th Man Chardonnay 2024


    https://princewinestore.com.au/wirra-wirra-the-12th-man-chardonnay-2024.html


    Scout Wines Central Otago Pinot Noir 2023

    https://princewinestore.com.au/100152-scout-wines-central-otago-pinot-noir-2023.html


    Querciabella Chianti Classico 2021

    https://princewinestore.com.au/querciabella-chianti-classico-2021.html

    www.princewinestore.com.au 177 Bank Street, South Melb & Hansard Street, Zetland NSW & David Jones Food Hall, Castlereigh St Sydney


    11 min
  • Ep 365 - Comparison are Odious

    ON THIS EPISODE:

    The fallout from the cancelled Byron Bay Writers Festival

    Mini-break winter getaway recommendations

    Should netball become an Olympic sport?

    Recommendations from Myles Thomson


    TWO EVENTS COMING:

    • Thanks to Red Energy, our live Don’t Shoot The Messenger podcast recording is on Thursday August 28 from 5pm

    • At Prince Wine Store, 177 Bank Street, South Melbourne

    • Wine tasting, & you can meet Myles!

    • No need to register – just come on the night


    Plug our event:

    DSTM Live podcast recording

    Blairgowrie Yacht Squadron

    Thursday Sept 11 5pm-7pm

    $45 (includes drink on arrival, special guests and lucky door prizes)

    LINK TO TICKETS: https://www.trybooking.com/DDXWV


    NEW SEGMENT COMING.

    Inside The Mail Bag – send recommendations, recipes, tips, feedback & questions –


    ITEM 1: In Praise of NSW Northern Rivers region – despite the rain


    - What happens when you have an outdoor festival and the rains come

    Or, how climate change is killing off Australia’s major events

    - Highlights of travelling in this region

    - Where to go, what to do, where to stay


    The Cocktail Cabinet. PRINCE WINE STORE with Myles Thomson.

    Wirra Wirra The 12th Man Chardonnay 2024

    Scout Wines Central Otago Pinot Noir 2023

    Querciabella Chianti Classico 2021

    www.princewinestore.com.au 177 Bank Street, South Melb & Hansard Street, Zetland NSW & David Jones Food Hall, Castlereigh St Sydney

    BSF.

    BOOK: Caro has a Book: From the Moment They Met It Was Murder, by Alain Silver and James Ursini

    SCREEN: Corrie has a Screen: Four Letters of Love movie general release


    FOOD: Caro has a Recipe: Slow-cooked lamb curry

    PRE-HEAD OVEN TO 150degrees

    1 kg chuck steak

    2 tbsp Greek yoghurt

    Sea Salt and Pepper

    3 tbsp Garam Masala

    1 tbsp Olive Oil

    __

    ½ tsp fenugreek powder

    1 tsp fennel seeds

    2 tsp cummin powder

    2 tsp coriander powder

    1 tsp turmeric

    1 tbsp curry powder

    __

    1 tbsp olive oil

    2 red onions

    3 garlic cloves

    1 tbsp ginger

    1 tin rinsed chickpeas

    3 red chillis

    1 tbsp caster sugar

    ½ cup coriander stalks

    2 heaps tsp Tomato paste

    400g can chopped tomato

    400 mls beef stock


    1 Trim beef into cubes. Season with S&P & garam masala

    Add yoghurt, olive oil

    2 Cover and put in fridge

    3 Fry fennell seeds on fry pan. Add fenugreek, cumin, coriander powder – cook 5 mins. Stir in turmeric and curry powder. Mix in pan. Set aside in small bowl

    4 Prep onions, garlic, ginger, chilli & Sugar

    5 Heat oil in deep oven proof dish, heat oil, add beef to brown. Remove beef / wipe pan. Add (4) & cook for 5 mins then add (3) – spice mix and tomato paste. Cook 1 min


    6 Addm beef back to dish, add tomatoes, stock, chopped coriander, stalks. Stir together. Cover with foil then lid. Into over 150 degrees for 3 hours


    After 2 hours, add chickpeas and place back in oven after stir.


    7 Set on stove to thicken before serving with coriander, yoghurt, chutney and rice


    SIX QUICK QUESTIONS

    Corrie to Caro: What’s the best book-to-screen adaptation you’ve seen this year

    Caro to Corrie: Which book-to-screen adaptation are you looking forward to seeing next year

    Corrie to Caro: Have you forgiven Bernard Tomic

    Caro to Corrie: What is the latest White House abomination

    Corrie to Caro: Should netball become an Olympic sport

    Caro to Corrie: What musical performance blew your mind last week

    1 hr 5 min

About Don't Shoot The Messenger

From the publisher's feed

Caroline Wilson and Corrie Perkin are best friends who share their unique take on life. Nothing is off limits. Just don't shoot the messenger.

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