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Welcome to the Women’s Running podcast: a very special Bake Off edition. We’re your hosts, Esther Newman and Holly Taylor, and usually you can find us chatting about life and running – though, let’s be honest, it’s mostly the life bit. Every year we get terribly overexcited for the Great British Bake Off and discuss it at length on the pod. So here we are, turning it into its own spin off so we can dissect each episode properly. We’ll be chatting about all the highs and lows from the Bake Off tent, playing total favourites and slagging off bakes we could never dream of producing ourselves. Whether you run while you listen, bake while you listen, or neither – enjoy this extra little morsel!
SPOILER ALERT: Of course, this episode is chock full of spoilers. What did you expect? Go and watch this week's episode before listening!
Holly’s in her mourning clothes as we start pastry week, as we’re not happy with a double elimination. But let’s get into it: what are we baking this week?
We issue a public apology to a baker we thought would be long gone by now and practice our pronunciation of spanakopita. We also get a Hollywood Handshake and discuss our favourite potato dishes.
It’s been a pithivier-heavy week at Women’s Running HQ, believe it or not. The bakers have us salivating, but we’re also questioning some potato prep methods here.
We’ve got a lot of opinions about fruit tarts, as it turns out. Two bakers’ fates are sealed and a dark horse takes Star Baker.
Join us!
If you LOVE this podcast, there is a way to get more Holly and Esther nonsense, and that’s by becoming part of our Pod Squad on Patreon, where you can get involved in live zoom calls with us, weekly newsletters and an exclusive Discord community for friendly chat and support from like-minded women runners! Come and join us at patreon.com/womensrunning.
Lovely extra bits
• This is a VERY good time to subscribe to Women’s Running – join us today and you’ll get a FREE exclusive Women’s Running technical tee worth £35! Use the code X23WRPOD at the checkout!
· Come and visit us on our website to get expert support for your running at womensrunning.co.uk
• Come to our Live Podcast event on 9th November at Sweaty Betty in Battersea Power Station for proper chats and a mega goody bag
• Get your hands on our special magazine: How to Run 10K with Esther and Holly, out now, and available at womensrunning.co.uk/learntorun
• Buy a Pod Squad t-shirt!
• Do please email us at [email protected] with any questions or running stories
Get bonus content on Patreon
Get bonus content on Patreon
Hosted on Acast. See acast.com/privacy for more information.
Get bonus content on PatreonHosted on Acast. See acast.com/privacy for more information.
4.6
6565 ratings
Welcome to the Women’s Running podcast: a very special Bake Off edition. We’re your hosts, Esther Newman and Holly Taylor, and usually you can find us chatting about life and running – though, let’s be honest, it’s mostly the life bit. Every year we get terribly overexcited for the Great British Bake Off and discuss it at length on the pod. So here we are, turning it into its own spin off so we can dissect each episode properly. We’ll be chatting about all the highs and lows from the Bake Off tent, playing total favourites and slagging off bakes we could never dream of producing ourselves. Whether you run while you listen, bake while you listen, or neither – enjoy this extra little morsel!
SPOILER ALERT: Of course, this episode is chock full of spoilers. What did you expect? Go and watch this week's episode before listening!
Holly’s in her mourning clothes as we start pastry week, as we’re not happy with a double elimination. But let’s get into it: what are we baking this week?
We issue a public apology to a baker we thought would be long gone by now and practice our pronunciation of spanakopita. We also get a Hollywood Handshake and discuss our favourite potato dishes.
It’s been a pithivier-heavy week at Women’s Running HQ, believe it or not. The bakers have us salivating, but we’re also questioning some potato prep methods here.
We’ve got a lot of opinions about fruit tarts, as it turns out. Two bakers’ fates are sealed and a dark horse takes Star Baker.
Join us!
If you LOVE this podcast, there is a way to get more Holly and Esther nonsense, and that’s by becoming part of our Pod Squad on Patreon, where you can get involved in live zoom calls with us, weekly newsletters and an exclusive Discord community for friendly chat and support from like-minded women runners! Come and join us at patreon.com/womensrunning.
Lovely extra bits
• This is a VERY good time to subscribe to Women’s Running – join us today and you’ll get a FREE exclusive Women’s Running technical tee worth £35! Use the code X23WRPOD at the checkout!
· Come and visit us on our website to get expert support for your running at womensrunning.co.uk
• Come to our Live Podcast event on 9th November at Sweaty Betty in Battersea Power Station for proper chats and a mega goody bag
• Get your hands on our special magazine: How to Run 10K with Esther and Holly, out now, and available at womensrunning.co.uk/learntorun
• Buy a Pod Squad t-shirt!
• Do please email us at [email protected] with any questions or running stories
Get bonus content on Patreon
Get bonus content on Patreon
Hosted on Acast. See acast.com/privacy for more information.
Get bonus content on PatreonHosted on Acast. See acast.com/privacy for more information.
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