Hey Hey Pickles!

Man, we have a lot of things to talk about this week!

We had an incredible dinner on our Wedding Anniversary at a fundraiser for WNY VegFest.
This was a 5 course vegan meal presented to us by Chef Kujo Kumro & Chef Rhonda Wells. We'll tell you all about it!

We taste test some amazing vegan chocolate from Blue Table Chocolate.

We have a new recipe From Our Vegan Kitchen, AND in our Main Topic, we bring you some interesting stories in Vegan News!

We, of course have a Listener Shout Out, A Reason To Be Vegan, and more!

Enjoy the show, and thank you so much for listening!

We love you,
Sam & Christine

Here are the links:

Forage & Flame w/ Chef Kujo Kumro
https://www.instagram.com/forageandflame/?hl=en

Buffalo Plant Burger
https://www.facebook.com/p/Buffalo-Plant-Burger-100038066385015/

Taco Bell Vegan Crunchwrap
https://vegoutmag.com/news/vegan-news-june-9-2023/

In Vegan News:
https://www.onegreenplanet.org/animals/couple-wedding-animal-rights-protest-documentary/

https://www.onegreenplanet.org/animals/10-animal-rights-activists-you-should-know-and-follow/

https://www.greenmatters.com/environmental-leaders/animal-liberation-now-peter-singer

Send us a text! We can't respond, but we'd love to hear from you!

Support the show

Join Our Patreon https://www.patreon.com/Compassionandcucumbers

Sign Up For Our Newsletter
https://www.compassionandcucumbers.com

Our YouTube
https://www.youtube.com/@compassioncucumbersveganpod/videos

72 Reasons To Be Vegan *paid link https://amzn.to/3W8ZwsU

Visit Our Website https://www.compassionandcucumbers.com

Sam's Etsy https://www.etsy.com/shop/CucumberCraftworks