This week I’m talking to kombucha queen, Daina Trout. Daina and I discuss her path to launching her brand Health-Ade, why starting small can be a good thing, inspiring vs. helping, and leaving your mark + doing something that matters. She also answers all of your kombucha questions (and some of her answers might surprise you!).  

Here’s Daina: 

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This episode is supported by Thrive Market.  Sign up to receive 25% off your first order, free shipping, and a free 30 day membership! Shop all your favorite organic food, beauty, and wellness products at 25-50% off the retail price. Sign up today and see what makes Thrive Market so special. 

 

Show Notes:  Seed Food + Wine Festival Health-Ade Website + Instagram Kombucha Kamp Hedley + Bennett Aprons Mac and Cheese Recipe from YumUniverseYumUniverse Pantry To Plate  One Part Plant Cookbook

 

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More One Part Podcast Episodes Exploring Business + Finding Your “Thing”Going After What You Want with Laila AliHaving The Confidence To Dream Big with Adina GrigoreAsking For Money, Standing Your Ground, and Paying It Forward with Emily FifferDoing Your Dharma + Questioning The Definition of Motherhood with Ruby Warrington  The Problem With Making Your Hobby A Career with Ben Turshen 

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