Field and Garden with Lisa Mason Ziegler

Field and Garden with Lisa Mason Ziegler

By Lisa Mason ZieglerLeisureHome & Garden
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  • Typical duration

    33 min

    per episode

Based on Podcast App listening data

Field and Garden with Lisa Mason Ziegler episodes

  • #144: The 411 on Celosia

    In this recent Clubhouse chat Lisa covered all the basics to get you started with Celosia, including variety selection, seed starting, harvesting and conditioning. Here are some of her highlighted picks:

    Best Celosia for Drying: Cockscomb Cramer's Mix

    Most Popular with Customers: Cockscomb Spring Green

    Most Productive: Cockscomb Orange Red

    Sign up: TGW Free Weekly Farm E-Newsletter 

    Are you on the Clubhouse phone app? Join Lisa's club, called Flower Farming, to be notified when she schedules new chats!

    The Field and Garden Podcast is produced by Lisa Mason Ziegler, award-winning author of Vegetables Love Flowers and Cool Flowers, owner of The Gardener’s Workshop, Flower Farming School Online, and the publisher of Farmer-Florist School Online and Florist School Online. Watch Lisa’s Story and connect with Lisa on social media!


    29 min
  • #143: Laying the Groundwork: A Panic Prevention Plan

    What is the price we pay by skipping the groundwork? My journey through two decades of learning has brought me some key pieces that help stabilize the craziness of business.

    • Why am I in business?
    • Do I have a plan?
    • What is my risk tolerance?
    • How to slow or stop the craziness.
    • Links & Mentions:

      Excited about our partnership with the Growing For Market Magazine! A tremendous resource. Use the coupon code: WORKSHOP to get 25% off any subscription.

      Sign up to receive our weekly Farm News!

      Jillonmoney.com

      Book: Fail-Proof Your Business by Paul Adams

      Book: The Flower Farmer by Lynn Byczynski

      Book: The New Organic Grower by Eliot Coleman

      The Field and Garden Podcast is produced by Lisa Mason Ziegler, award-wining author of Vegetables Love Flowers and Cool Flowers, owner of The Gardener’s Workshop, Flower Farming School Online, and the publisher of Farmer-Florist School Online and Florist School Online. Watch Lisa’s Story and connect with Lisa on social!


      42 min
    • #142: The Urban Farm with Greg Peterson

      Greg Peterson is the founder of The Urban Farm, a food-growing educator, a permaculture enthusiast, writer, and the creator of The Urban Farm podcast. Here, Lisa and Greg discuss how he became involved in the green living and sustainability movements, how his small urban residential plot in Arizona gradually became a sustainable food-producing powerhouse, and his recent move to North Carolina with his partner, Heidi. Shared philosophies emerge, including the importance of consistency and committing to a goal in business and in life, plus the importance of knowing where our food comes from and playing an active role in producing our own food.

      Links & Mentions

      The Urban Farm: Website  Facebook Instagram  Twitter

      The Urban Farm Podcast

      John Lee Dumas, Entrepreneurs on Fire

      In Season Cut-Flower Farm on: Facebook  Instagram

      Rainlog.org - crowdsourced rainfall tracking site from the University of Arizona

      Yoga with Heidi: [email protected]

      The Field and Garden Podcast is produced by Lisa Mason Ziegler, award-wining author of Vegetables Love Flowers and Cool Flowers, owner of The Gardener’s Workshop, Flower Farming School Online, and the publisher of Farmer-Florist School Online and Florist School Online. Watch Lisa’s Story and connect with Lisa on social!

      44 min
    • #141: Scaling Up Quickly with Dave Dowling and Running Hills Farm

      Today’s episode features a recent interview with Dave Dowling and one of his course students, Tim Pierce from Running Hills Farm. Tim and Betsy's Wisconsin farm has seen dramatic growth in the past couple of years, and Tim shares how they have been putting Dave’s teachings into practice on the farm. There’s a lot of great information in this discussion, including some "hacks" for dealing with weather fluctuations in cooler regions. The live interview was originally streamed on Facebook and YouTube, and Tim had prepared some slides of photos that you’ll hear him referencing during the chat. A link to the original interview video that includes the photo slide show is listed below. 

      Links & Mentions

      Running Hills Farm:  Website  Instagram

      Dave Dowling's online course, published by The Gardener's Workshop: Flower Farming School Online: Bulbs, Perennials, Woodies, and More!

      Purchase from Dave at Ball/Colorlink: wholesale perennials for cut-flower production

      Join our networking Facebook Group: Florist-Farmer Connection

      View the original interview (with slide show)

      The Field and Garden Podcast is produced by Lisa Mason Ziegler, award-wining author of Vegetables Love Flowers and Cool Flowers, owner of The Gardener’s Workshop, Flower Farming School Online, and the publisher of Farmer-Florist School Online and Florist School Online. Watch Lisa’s Story and connect with Lisa on social!

      53 min
    • #140: Top 5 Perennial Mistakes with Dave Dowling

      In this episode, I sit down with my good friend Dave Dowling to discuss the top five mistakes that people tend to make with perennial cut flower plants. Whether you're a home gardener or a commercial cut-flower grower, Dave offers tips for avoiding these common perennial planting mistakes:

      1. Not having weed management practices in place. You can't use chemical treatments on perennial beds, you'll need physical methods of weed prevention that match the growth habit of the plant (clump-forming vs. spreading).

      2. Planting a perennial in the wrong place. Pay attention to the particular sun and water needs of each plant and place them in an environment where they'll thrive. Recognize that there are some perennials that you will not be able to grow on your property due to environmental conditions. 

      3. Planting the wrong variety. Did you know that there are different varieties of perennials produced specifically for cut flowers? Make sure you're purchasing the correct varieties that grow tall for cut flower production, not the dwarf varieties that are grown as bedding plants. 

      4. Not having a watering plan for your perennials. While most perennials, once established, may survive a drier season, they probably won't thrive and may not flower at all. Perennials need regular irrigation to achieve maximum flower production. 

      5. Assuming that perennials are less work than growing annuals. Perennials have their own maintenance requirements, including weeding, watering, and fall cleanup. Some perennials need to be dug up and divided every few years. Some are short-lived and need to be replanted every few years. 

      *PRO TIP* For a decent volume of cut-flower production, Dave recommends planting at least 25 plants of each variety of perennial that you want to grow. If space is limited, planting a handful of perennial varieties in larger volumes is better than planting just a few plants of more varieties, which won't yield enough of any one thing to sell.

      Links & Mentions

      Dave's online course, published by The Gardener's Workshop: Flower Farming School Online: Bulbs, Perennials, Woodies, and More!

      Published by the ASCFG: Postharvest Handling of Cut Flowers and Greens

      Purchase from Dave at Ball Colorlink: wholesale perennials for cut-flower production

      The Field and Garden Podcast is produced by Lisa Mason Ziegler, award-wining author of Vegetables Love Flowers and Cool Flowers, owner of The Gardener’s Workshop, Flower Farming School Online, and the publisher of Farmer-Florist School Online and Florist School Online. Watch Lisa’s Story and connect with Lisa on social! 


      28 min
    • #139: The Urban Micro-Farm with Dee of Mermaid City Flowers
      I first “met” Dee Hall in the pages of the home and garden section of my local newspaper. It was a pleasure connecting with her and hearing about her urban micro-farm called Mermaid City Flowers, located just across the bay from me down in Norfolk, Virginia. In this interview, Dee describes how she came to be a specialty cut-flower farmer, her current business model, and what she sees for the future of her business. We talk about her feature in the book Black Flora, and her involvement in a new group called the Tidewater Flower Collective. I’m so excited for Dee and all that is yet to come for her!


      Links & Mentions:

      Mermaid City Flowers:  Website Facebook  Instagram

      Slow Flowers Society

      Book: Black Flora

      Tidewater Flower Collective: Facebook  Instagram

      On-Demand Course: Collectives 101

      Rooted Farmers 

      The Field and Garden Podcast is produced by Lisa Mason Ziegler, award-wining author of Vegetables Love Flowers and Cool Flowers, owner of The Gardener’s Workshop, Flower Farming School Online, and the publisher of Farmer-Florist School Online and Florist School Online. Watch Lisa’s Story and connect with Lisa on social!

      39 min
    • #138: Harvesting Peonies with Wanda of Fox Hollow Peonies
      I was so pleased to have Wanda Haken as a special guest on Clubhouse! Wanda is a commercial peony farmer located in the Alaskan interior, and she shared with us some great peony harvesting tips based on research performed at the University of Alaska. Wanda is also a student of The Gardener’s Workshop courses, a former school teacher, and a very knowledgeable grower! She offers advice for new and seasoned peony growers - something for everyone!


      Links & Mentions:

      Fox Hollow Peonies:  Website Facebook  Instagram YouTube

      Learn more about peonies in Flower School! Join the waitlist now for annual enrollment in June.

      Flower Farming School Online: Bulbs, Perennials, Woodies & More! With Dave Dowling

      More about Dr. Patricia Holloway of the University of Alaska Fairbanks (UAF) School of Natural Resources and Extension

      Are you on the Clubhouse phone app? Join Lisa's club, called Flower Farming, to be notified when we schedule new chats!

      The Field and Garden Podcast is produced by Lisa Mason Ziegler, award-wining author of Vegetables Love Flowers and Cool Flowers, owner of The Gardener’s Workshop, Flower Farming School Online, and the publisher of Farmer-Florist School Online and Florist School Online. Watch Lisa’s Story and connect with Lisa on social!

      34 min
    • #137: Helping Flowers Last Longer

      Whether you're a flower enthusiast home gardener or a commercial cut-flower grower, you know that you want your cut flowers to last as long as possible. In this episode, I cover post-harvest care for cut flowers in lots of different scenarios, and the practices that I recommend if you're selling to florists, at supermarkets, at the farmers' market, or at your farm stand. There are 5 general steps that both commercial growers and home gardeners should strive to follow to maximize vase life:


      1. Harvest flowers at the proper stage. Each flower has its own ideal cutting stage. Some flowers continue to develop after you cut them (Sunflowers, Snapdragons), but some don't (Zinnias, Cockscomb). Do not harvest wet flowers. 

      2. After cutting, allow flowers to rest and rehydrate before arranging. Learn the ideal temperature for resting (conditioning) each type of flower.  

      3. Treatments can be added to the water that freshly-cut flowers are conditioned in to improve water uptake, hold color, and improve vase life. 

      4. Harvest buckets and vases should be washed and sanitized between uses, otherwise bacteria grows in them that will diminish flower vase life. My saying is that if you wouldn't be willing to drink out of your harvest buckets and vases then they're not clean enough!  

      5. Harvest at the ideal time of day (when flowers are more hydrated) to prevent wilting problems - typically early morning after the dew dries.


      Amy Stewart’s Book Flower Confidential: The Good, the Bad, and the Beautiful


      Products Mentioned: CVBN Tabs, Holding Solution T Bags, Fresh Cut-Flower Food, Bulb Cut-Flower Food

      The Field and Garden Podcast is produced by Lisa Mason Ziegler, award-wining author of Vegetables Love Flowers and Cool Flowers, owner of The Gardener’s Workshop, Flower Farming School Online, and the publisher of Farmer-Florist School Online and Florist School Online. Watch Lisa’s Story and connect with Lisa on social!

      37 min
    • #136: Exploring Business Opportunities: Interview with Daniel Schavey and Wesley Turner

      In this episode, I am exploring more entrepreneurship opportunities that grow out of and to the business of flower farming. I was honored to interview the dynamic couple, Daniel Schavey and Wesley Turner who own four businesses:

      • Petal Picker Flower Co. (flower farm)
      • Roots (a garden boutique and garden center)
      • 4Rooms (Home Décor)
      • The Nested Fig (Live Shopping Show)
      • Listen to our conversation as we talk about the fears, the wins, the failures, and how to get through it all.

        Connect :

        Farmshenanigans Instagram

        Petal Pickers Instagram

        The Nested Fig Instagram

        The Field and Garden Podcast is produced by Lisa Mason Ziegler, award-wining author of Vegetables Love Flowers and Cool Flowers, owner of The Gardener’s Workshop, Flower Farming School Online, and the publisher of Farmer-Florist School Online and Florist School Online. Watch Lisa’s Story and connect with Lisa on social!

        1 hr 1 min
      • #135: Northern Growing Tips from Janis Harris of Harris Flower Farm

        In this recent Clubhouse chat, Lisa interviewed Janis Harris of Harris Flower Farm in southwestern Ontario Canada. They discussed what it’s like growing flowers at her farm in hardiness zone 5b/6a, and how it is different from Lisa’s farm in zone 7b/8a in Virginia. Janis shares some tips for northern growers, but also offers great general growing advice about how to learn the best practices for your own particular zone and climate, wherever you are. There’s something in this chat for everyone!

        Links & Mentions:

        Harris Flower Farm:  Website Facebook Instagram

        Harris Farm Tour (August 15, 2022) *open to ASCFG members only*

        Association of Specialty Cut Flower Growers

        American Horticultural Society: How to find your local garden clubs and plant societies

        Are you a flower farmer or aspiring to become one? Join our private Facebook Group: The Flower Farmer Show

        Are you on the Clubhouse phone app? Join Lisa's club, called Flower Farming, to be notified when she schedules new chats!

        The Field and Garden Podcast is produced by Lisa Mason Ziegler, award-wining author of Vegetables Love Flowers and Cool Flowers, owner of The Gardener’s Workshop, Flower Farming School Online, and the publisher of Farmer-Florist School Online and Florist School Online. Watch Lisa’s Story and connect with Lisa on social!


        31 min

      About Field and Garden with Lisa Mason Ziegler

      From the publisher's feed

      Join Lisa Mason Ziegler of The Gardener's Workshop on the Field and Garden Podcast talking flower farming, cut-flower gardening, business, and all things related!

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