Food FM

n partnership with La Marzocco - world renowned for making beautiful, high quality, superbly crafted and uniquely designed espresso machines. Arthur Potts Dawson and Marco Arrigo - the Founder of the University of Coffee, Ex-Head of Quality at illycaffè and Director of Bar Termini - discuss how the espresso came to be and how to make the perfect espresso.

In partnership with the International Wine and Spirit Competition www.iwsc.net - using the best in the world to judge the best in the world. David talks to Victoria Moore, wine editor of the Daily Telegraph about her new book, ‘Fried Eggs and Rioja’ and he’s also joined by Freddy Bulmer of the Wine Society for a glimpse into life as a wine buyer.

Caroline Kenyon explores the sense of taste with Tim D'Offay of Postcard Teas, Sarah Knowles, Master of Wine, The Wine Society, Charles Spence, experimental psychologist, Oxford University, Ed Templeton, co-founder, Carousel

In partnership with La Marzocco - world renowned for making beautiful, high quality, superbly crafted and uniquely designed espresso machines. Arthur Potts Dawson speaks to Marco Arrigo - the Founder of the University of Coffee, Ex-Head of Quality at illycaffè and Director of Bar Termini and Jonathan Morris - Coffee Historian, author and Professor. See the coffeehistorian.com for more details about Jonathan’s latest book ‘Coffee: A Global History’ and also his podcast.

In partnership with the International Wine and Spirit Competition www.iwsc.net - David explores the world of Cava, the Med’s distinctive Traditional Method sparkling wine, to hear about its history, how it is made, what makes it special and its gastronomic pairing potential. He is joined by the President of the DO Cava, Javier Pagés and Dirceu Vianna Junior MW, a leading member of the IWSC’s prestigious judging committee. In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

In partnership with La Marzocco - world renowned for making beautiful, high quality, superbly crafted and uniquely designed espresso machines. Arthur Potts Dawson speaks to Marco Arrigo - the Founder of the University of Coffee, Ex-Head of Quality at illycaffè and Director of Bar Termini and Jonathan Morris - Coffee Historian, author and Professor. See the coffeehistorian.com for more details about Jonathan’s latest book ‘Coffee: A Global History’ and also his podcast.

In partnership with the International Wine and Spirit Competition www.iwsc.net - using the best in the world to judge the best in the world. A Conegliano Valdobbiadene Prosecco Superiore DOCG special. David explores Conegliano Valdobbiadene Prosecco Superiore DOCG, to find out more about its character and altitude charm, with Elvira Maria Bortolomiol, President of the Consorzio di Conegliano Valdobbiadene Prosecco Superiore DOCG Giulia Pussini, international marketing manager for the consorzio, consultant and expert, Sarah Abbott MW and top sommelier, Matteo Montone MS. In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

In partnership with La Marzocco - world renowned for making beautiful, high quality, superbly crafted and uniquely designed espresso machines.

Arthur Potts Dawson speaks to Marco Arrigo - the Founder of the University of Coffee, Ex-Head of Quality at illycaffè and Director of Bar Termini and Jonathan Morris - Coffee Historian, author and Professor.

In partnership with La Marzocco - world renowned for making beautiful, high quality, superbly crafted and uniquely designed espresso machines.

Arthur Potts Dawson and Marco Arrigo - the Founder of the University of Coffee, Ex-Head of Quality at illycaffè and Director of Bar Termini - interview Paul Kelly, GM of La Marzocco UK. Arthur, Marco and Paul walk through The London Coffee Festival and speak to: Holly from North Star Coffee Roaster, Mo from Sustain Coffee and Bryan from Minor Figures.

In partnership with La Marzocco - world renowned for making beautiful, high quality, superbly crafted and uniquely designed espresso machines.

Arthur Potts Dawson and Marco Arrigo - the Founder of the University of Coffee, Ex-Head of Quality at illycaffè and Director of Bar Termini - interview Paul Kelly, GM of La Marzocco UK. Arthur, Marco and Paul walk through The London Coffee Festival and speak to: Holly from North Star Coffee Roaster, Mo from Sustain Coffee and Bryan from Minor Figures.