
Sign up to save your podcasts
Or


Will menu price inflation ultimately hurt restaurants?
Michael Swanson, an agricultural economist and consultant with Wells Fargo, joins the Restaurant Business podcast A Deeper Dive to discuss the economy and the outlook for inflation.
By Restaurant Business Magazine4.8
7070 ratings
Will menu price inflation ultimately hurt restaurants?
Michael Swanson, an agricultural economist and consultant with Wells Fargo, joins the Restaurant Business podcast A Deeper Dive to discuss the economy and the outlook for inflation.

3,211 Listeners

940 Listeners

2,169 Listeners

2,171 Listeners

44 Listeners

31 Listeners

2,650 Listeners

10 Listeners

5,556 Listeners

9,986 Listeners

453 Listeners

29 Listeners

246 Listeners

6 Listeners

0 Listeners

273 Listeners

326 Listeners

8 Listeners

1,431 Listeners