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In the book Monopolizing Knowledge: The East India Company and Britain’s Second Scientific Revolution (Cambridge UP, 2025), author Jessica Ratcliff traces the changing practices of knowledge accumulation and management at the British East India Company, focusing on the Company’s library, museum, and colleges in Britain. Although these institutions were in Britain, they were funded by taxes from British India and they housed, so it was argued, the “national” collections of British India. The book examines how these institutions emerged from the Company’s unique form of monopoly-based colonial capitalism. It then argues that this “Company science” would go on to shape and eventually become absorbed into Britain’s public (i.e. state-funded) science in the later nineteenth century.
Soumyadeep Guha is a PhD candidate in the History Department at the State University of New York, Binghamton, with research interests in Agrarian History, the History of Science and Technology, and Global History, focusing on 19th and 20th century India. His MA dissertation, War, Science and Survival Technologies: The Politics of Nutrition and Agriculture in Late Colonial India, explored how wartime imperatives shaped scientific and agricultural policy during the Second World War in India. Currently, his working on his PhD dissertation on the histories of rice and its production between colonial and early post-colonial Bengal, examining the entangled trajectories of agrarian change, scientific knowledge, and state-making.
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In the book Monopolizing Knowledge: The East India Company and Britain’s Second Scientific Revolution (Cambridge UP, 2025), author Jessica Ratcliff traces the changing practices of knowledge accumulation and management at the British East India Company, focusing on the Company’s library, museum, and colleges in Britain. Although these institutions were in Britain, they were funded by taxes from British India and they housed, so it was argued, the “national” collections of British India. The book examines how these institutions emerged from the Company’s unique form of monopoly-based colonial capitalism. It then argues that this “Company science” would go on to shape and eventually become absorbed into Britain’s public (i.e. state-funded) science in the later nineteenth century.
Soumyadeep Guha is a PhD candidate in the History Department at the State University of New York, Binghamton, with research interests in Agrarian History, the History of Science and Technology, and Global History, focusing on 19th and 20th century India. His MA dissertation, War, Science and Survival Technologies: The Politics of Nutrition and Agriculture in Late Colonial India, explored how wartime imperatives shaped scientific and agricultural policy during the Second World War in India. Currently, his working on his PhD dissertation on the histories of rice and its production between colonial and early post-colonial Bengal, examining the entangled trajectories of agrarian change, scientific knowledge, and state-making.
Learn more about your ad choices. Visit megaphone.fm/adchoices
Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/south-asian-studies
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