Not Another Whisky Podcast

This week, we sit down with our good friend Daryl Haldane to catch up on what's been happening with him and have a laugh about what has been happening. Tune in for a bit a giggle as we record in person from Edinburgh.

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Join us on this special instalment of "Not Another Whisky Podcast" as we pour ourselves a generous measure of insight and laughter with Gary Mills, the charismatic brand ambassador from Loch Lomond Whiskies. In this episode, we delve into the art, science, and pure joy of whisky-making from one of Scotland's most innovative distilleries.

From the innovative use of Coffey and straight neck pot stills that confound even the seasoned distillers to the traditional crafts kept alive by Loch Lomond’s skilled coopers, Gary takes us through the nuances that make each bottle from Loch Lomond a unique expression of its landscape and heritage. We explore the sporty spirit of the distillery and its connections to major sporting events and get a peek at what might be brewing in their creative labs.

Whether you're a connoisseur or just curious about what goes into making a bottle of this beloved spirit, this episode offers a rare behind-the-scenes look at both the tradition and the innovation driving Loch Lomond Whiskies. Plus, don't miss the hilarious round of closing questions where Gary reveals where you might snag a bottle or two of Loch Lomond for your collection.

Pour a glass and settle in for a chat that's as enriching as the whisky itself—no kidney-selling required!

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In this laid-back episode of Not Another Whisky Podcast, Mitch and Nicholas return after an unplanned summer break with plenty of stories to share. While Mitch was busy soaking up the sun in Greece (and possibly getting some questionable tan lines), Nicholas found himself stuck in an airport, becoming an expert on duty-free whisky labels.

This catch-up episode is packed with the latest whisky news, including:

• Beyoncé’s surprise entry into the whisky world with her new brand, Sir Davis (complete with a nearly successful exclusive interview... ).
• Macmyra's unfortunate bankruptcy and its impact on the Scandinavian whisky scene.
• Scottish scientists are turning whisky waste into £90 million worth of 'liquid gold'—because whisky is now saving the planet.
• Benbecula Distillery is reviving a 130-year-old recipe, mixing tradition with modern techniques.
• Price hikes hitting the UK whisky market this September, and why you might want to stock up on your favourite drams now.
• Penderyn is hitting a snag at its third site in Wales.

With plenty of laughs, banter, and whisky wisdom, Mitch and Nicholas bring their signature humour to this episode, making sense of the whisky world one dram at a time.

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Welcome back to another episode of "Not Another Whisky Podcast"! Today, Mitch and Nicholas sit down with the incredibly talented Ernie Button, an award-winning photographer whose unique approach to art has captivated both the whisky and art communities. In this episode, Ernie shares his journey into the world of whisky, his inspirations behind the acclaimed "Vanishing Spirits" series, and how he captures the mesmerising patterns left by dried whisky residues.

Discover the story behind Ernie's innovative "Cerealism" series, where he transforms breakfast cereals into fantastical landscapes, and learn how his curiosity and artistic vision blend the worlds of art and science. Ernie also reveals fascinating insights from his collaborations with top whisky distilleries like Macallan and his explorations in the fluid dynamics of whisky.

Ernie Button website

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This week, Mitch and Nicholas reminisce about some lost but not forgotten distilleries and chat about the recently rejuvenated ones. Tune in for the usual banter and jokes mixed with some serious history drops on some old but not forgotten distilleries.

Mitch's video on the Grange Distillery

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This week we catch up on all things whisky news. Nicholas chats about his Vegas trip...again! Mitch tastes the new Kingsbarns Coaltown whisky. Tune in for another banging episode!

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This week, we're diving deep into the minds of the Thompson brothers, Phil and Simon, the whisky legends from Dornoch. These lads aren't just your everyday whisky enthusiasts—they're the masterminds behind some of the most exciting independent bottlings we have seen recently. We'll uncover their journey from running the charming Dornoch Castle Hotel to making waves in the whisky industry with their distillery.

Expect tales of rare casks and innovative approaches, and we will find out how this sibling partnership keeps their whisky passion burning. This isn't just another whisky podcast—it's a spirited adventure with the Thompson brothers!

https://www.thompsonbrosdistillers.com/

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This week, Mitch & Nicholas sit down with the remarkable Annabel Thomas, founder and CEO of Nc’nean Distillery. Join us as Annabel shares the inspiring journey of creating Scotland’s first net zero distillery, all from one of the most remote and breathtaking locations in the Highlands. Discover the stories behind Nc’nean’s latest releases—The Huntress and Quiet Rebels—and delve into the unique challenges and triumphs of running a sustainable, pioneering whisky distillery. Whether you’re a whisky enthusiast or passionate about sustainability, this episode is a must-listen!

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Mitch & Nicholas sit down over a whisky and chat about what has happened in the past month. Chatting all things whisky news, including the opening of the Rosebank distillery.

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Welcome to Not Another Whisky Podcast, where we're serving up another pour of whisky wisdom with a twist of wit. In this episode, we're over the moon to welcome the most prominent guest we've ever had on the show for American whisky making: the legendary Chip Tate. Join us as we dive into an engaging chat with Chip about his groundbreaking work with Balcones, the distillery that put Texas whisky on the map. But that's not all—Chip's journey has taken an exciting turn with his new role at Folio Wines, and we're here to get the inside scoop. Whether you're a whisky aficionado or just here for the banter, you won't want to miss this fascinating conversation with a true whisky trailblazer. Grab a dram and settle in—this is one episode that's sure to go down smoothly.

Click the link here for Chip's new Japanese whisky.

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