On this week’s episode (68) of The EAT, CAPTURE, SHARE Podcast, you’ll be listening in on creative business mentoring session; I’m working with London based food photographer, blogger and baker Charlotte Avent who is eager to turn her passion and hobby into a fulfilling and profitable career. We explore how to take actionable steps to reaching her goals including discussing the practicalities of pricing her work and building out multiple income streams. Here’s what else you can expect from this episode… 

• I share some more about my signature food photography and food styling course!
• Charlotte and I discuss how to price ebooks
• I share some thoughts around running in person workshops and what key points to consider
• We chat about creating an online course and what to keep in mind
• We speak about the importance and power of having a mailing list
• I explain why having opt ins on your blog are essential
• I share a slightly different way you can work with brands
• We cover pitching to magazines

LINKS MENTIONED:

• My book, Creative Food Photography is available HERE! It’s for food photographers who want to find their own unique style.
• My signature online food photography and food styling course can be found HERE
• Podcast episode, #67, PATHWAY TO SUCCESS HERE
• Find out more about my creative business mentoring HERE
• Charlotte's blog and Instagram. Her cinnamon roll baking book HERE!
• How to start a mailing list (blog post)
• 5 reasons I switched to Flodesk (blog post)
• Domestika
• Mailchimp
• My Media Kit template
• Skillshare
• BBC Good Food
• Olive Magazine
• Immediate Media
• Find my Instagram HERE 
• Find the full show notes HERE