This week’s Red Dirt Agronomy Podcast takes us to the heart of innovation in Kansas agriculture. We caught up with Ray Flickner at High Plains Journal Live, where he shared how his fifth-generation farm blends heritage with high-tech. From running three crops in two years to using cover crops for weed suppression and soil health, Ray’s flexible and moisture-conscious approach proves that success isn’t about rigid rules—it’s about adapting with intent.

The highlight? A deep dive into the Rain360 system—a mobile irrigation rig that’s helping Ray make the most of limited water across irregular fields. It’s not just talk; he’s cutting water use by 40% compared to local averages. If you're farming in the Southern Plains or just looking for fresh ideas, this episode delivers practical, tested insights you can take straight to the field.

Key Takeaways 

1. Ray Flickner farms 1,000 acres with a strong focus on irrigation efficiency and strip tilling.
2. He operates with limited livestock in a region where integrating animals is logistically difficult.
3. Ray uses wheat as a functional cover crop to maintain soil health and “living roots.”
4. Cover crop termination timing is critical and must be adapted to seasonal moisture.
5. Rain360 is a mobile, above-ground irrigation system designed for irregular fields and low water flow.
6. The system can deliver both water and nutrients precisely where they’re needed.
7. Subsurface drip irrigation has helped Ray reduce water usage by approximately 40%.
8. Strategic use of irrigation timing and moisture sensors boosts efficiency.
9. The farm serves as a demonstration site for innovative irrigation practices.
10. Ray’s adaptive management style reflects a balance between innovation and practicality.

Timestamps

00:03:06 – Introduction to Ray Flickner and his background
00:04:25 – Ray’s family farm history and crop rotation strategy
00:07:04 – Strip tilling advantages and fertilizer placement
00:08:32 – Managing three crops in two years with limited moisture
00:10:58 – Cover crop strategies and moisture-driven termination decisions
00:14:41 – Installing and operating the Rain360 irrigation system
00:20:00 – Water efficiency challenges with limited aquifer access
00:26:49 – Beta testing setbacks and successes with new irrigation tech
00:30:26 – Subsurface drip irrigation’s impact on sustainability
00:31:47 – Closing thoughts and reflections on farming innovation

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This episode hits the road to Wichita, Kansas, where the Red Dirt Agronomy team joins High Plains Journal Live and connects with growers, ag researchers, and industry leaders from across Oklahoma and Kansas. 
Executive Director of the Oklahoma Wheat Commission, Mike Schulte, joins the crew to share invaluable insights on wheat variety development, global markets, and the innovative ways Oklahoma State University's wheat breeding programs are shaping the future of the crop.

From dual-purpose wheat suited for both grain and grazing, to tackling issues like wheat streak mosaic virus, Mike explains how Oklahoma’s public wheat research and producer-led funding are creating solutions for modern farming challenges. 
He also touches on exciting progress in high-fiber wheat development aimed at improving health outcomes, and how the commission balances wheat as a commodity and a specialized product. 
If you're interested in market shifts, consumer trends, or how OSU is leading wheat innovation, this is a can't-miss conversation.

Key Takeaways

1. Oklahoma wheat breeders are releasing more varieties annually than most public programs nationwide.
2. The "Breakthrough" variety is helping farmers manage wheat streak mosaic virus.
3. OSU is the only U.S. institution actively breeding wheat for grazing-grain dual purpose.
4. High-fiber wheat is being developed to tackle major health issues like diabetes and heart disease.
5. U.S. wheat, including Oklahoma’s, is regaining global competitiveness thanks to favorable pricing.
6. Mexico remains Oklahoma’s top wheat market, with Ecuador and Peru growing fast.
7. The Commission supports clean-label initiatives by reducing gluten additives through better breeding.
8. Over 60% of Oklahoma wheat is expected to enter the export market this year.
9. Wheat marketing now focuses more on quality and end-use differentiation than in the past.
10. Publicly funded wheat research enables innovation tailored to Oklahoma’s unique conditions.
     

Timestamps

00:00 – Intro from the High Plains Journal Live event
00:57 – Meet Mike Schulte, Executive Director of the Oklahoma Wheat Commission
03:37 – Importance of showing up in Kansas: reaching more Oklahoma wheat producers
05:02 – Oklahoma Genetics wheat varieties and their adaptation ranges
06:15 – Breakthrough wheat for wheat streak mosaic virus control
07:54 – How the Commission’s mission evolved over 18 years
09:45 – Cleaner labels and gluten sensitivities: breeding better wheat
11:04 – Explaining wheat as a commodity vs. specialized crop
13:47 – Quality testing and how wheat samples are tracked
15:08 – International market expansion in Central and South America
17:07 – Why U.S. wheat is now competitive again globally
19:36 – Export vs. domestic usage percentages for Oklahoma wheat
22:16 – Grazing grain varieties and beef integration
25:08 – Public vs. private wheat research and OSU’s impact

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The Red Dirt Agronomy Podcast team traveled to Wichita for High Plains Journal Live, where they sat down with Dr. Shannon Ferrell of Oklahoma State University. In this lively conversation, 
Dr. Ferrell dives deep into the realities of farm succession planning, from the traditional “farm kid vs. city kid” dilemma to the increasingly common “no heirs returning” challenge. 
He explains how recent legislative changes in the “One Big Beautiful Bill” affect payment limits for LLCs, estate tax exemptions, and spousal portability—critical details for farm families planning their future.

The discussion also turns toward energy, with a look at the booming solar industry, the economics of battery storage, and what the phase-out of renewable tax credits might mean for rural Oklahoma. 
Dr. Ferrell offers a bold proposal for modernizing transmission easement compensation, encouraging landowner participation in much-needed infrastructure projects. 
Whether you’re thinking about passing down your farm or eyeing new opportunities in renewable energy, this episode is packed with insights you can use.


Key Takeaways

1. Farm transition planning is shifting from farm kid vs. city kid challenges to situations where no heirs return to the operation.
2. LLCs can now receive combined payment limits for partners, removing a barrier to certain succession structures.
3. Estate tax exemption rises to $15M per individual in 2026, with spousal portability ensuring up to $30M passes tax-free.
4. Gift tax exclusions allow $19,000 per person annually without impacting the unified credit.
5. Renewable energy development in Oklahoma remains strong despite upcoming tax credit phase-outs.
6. Solar power costs have plummeted globally, with innovative uses emerging.
7. Battery storage is now economically viable, making renewable power dispatchable.
8. Phase-out of federal tax credits may alter investment patterns but likely won’t halt projects.
9. Transmission easement models may need modernization to include ongoing revenue for landowners.
10. Distributed generation could reduce long-distance transmission needs, but grid resilience still requires infrastructure expansion.

00:00 – Live from High Plains Journal Live in Wichita, KS
02:00 – Introducing the Dream Team of Dirt
03:15 – Dr. Shannon Ferrell’s summer speaking tour highlights
04:39 – Farm succession planning: Farm kid vs. city kid dilemma
06:32 – No heirs returning: options for farm asset transitions
08:14 – “One Big Beautiful Bill” and changes to payment limits for LLCs
09:14 – Estate tax updates and spousal portability explained
13:49 – Gift tax rules and unified credit in farm succession
15:15 – Tax provisions that impact transition planning
15:46 – Renewable energy development: wind, solar, and batteries
18:08 – Phase-out of renewable energy tax credits and industry impacts
20:36 – Battery storage economics and dispatchable power
22:15 – Tariffs, supply chains, and domestic manufacturing for energy tech
25:18 – Transmission easements and incentivizing landowners
27:38 – Distributed generation and grid resilience
28:21 – Wrapping up the Summer Ferrell Tour

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In this episode of Red Dirt Agronomy, the team sits down with Casey Hentges, host of Oklahoma Gardening, to celebrate the show's 50th anniversary. 
From its humble beginnings with live OETA broadcasts to its reach of millions globally via YouTube, Oklahoma Gardening has become a staple in the horticulture community. 
Casey shares her unique journey through horticultural landscapes—commercial, educational, and nonprofit—ultimately leading to her ten-year tenure as the longest-running host of the show. 
She reflects on the evolution of gardening communication, the importance of adapting content for new audiences, and her dedication to showcasing Oklahoma’s diverse horticultural practices.

Listeners will also hear about the behind-the-scenes strategies that keep Oklahoma Gardening fresh, fun, and science-based, including recreating classic segments and addressing common myths, such as the use of vinegar as an herbicide. 
Casey highlights how the show navigated challenges during the COVID-19 pandemic, kept community engagement alive, and launched initiatives like "Plant a Row" to support local food banks. 
Plus, they’re giving away a tiller and releasing a co-branded Eskimo Joe’s shirt to mark the 50th anniversary. It's a fun, informative episode that honors the past while looking ahead to the future of gardening education in Oklahoma.

10 Key Takeaways

1. Oklahoma Gardening celebrates 50 years of horticultural education.
2. Casey Hentges is the longest-running host in the show's history.
3. The show maintains freshness by blending classic segments with new content.
4. It prioritizes science-based gardening advice over trending myths.
5. COVID-19 prompted innovative backyard filming and remote collaboration.
6. Gardening interest surged during the pandemic.
7. They conducted 96-plot Bermuda grass removal demonstrations.
8. The show reaches 3–4 million global views annually on YouTube.
9. Initiatives like “Plant a Row” encourage community food donations.
10. A limited-edition Eskimo Joe’s x Oklahoma Gardening shirt supports the show and student farm.

Timestamps

00:00 – Intro and upcoming Highland Journal Live Event
07:17 – Welcoming Casey Hentges
10:13 – Casey’s journey from OSU grad to TV host
17:47 – Oklahoma Gardening’s 50th Anniversary celebration
22:35 – Staying fresh with recurring garden topics
24:50 – Addressing gardening myths and misinformation
26:59 – Bermuda grass removal trials
34:30 – COVID adaptations and new outreach strategies
42:07 – Global reach and viewer demographics
45:00 – Plant a Row campaign and tiller giveaway
46:42 – Eskimo Joe’s co-branded shirt launch

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Oklahoma wheat growers have faced a wild ride this season—droughts, floods, wind, and more. In this episode, Dr. Amanda Silva from OSU Extension joins the Red Dirt Agronomy crew to unpack the 2025 wheat harvest and the unexpected resilience of this year’s crop. 
We hear from Dr. Josh Lofton and Dr. Brian Arnall as they reflect on the evolution of modern wheat management and share insights from statewide variety trials, nitrogen studies, and the ever-challenging Oklahoma climate.

You'll also get an exclusive preview of an upcoming hands-on sorghum event in Woods County on July 29, offering growers and consultants a chance to get dirty and dive deep into forage quality, nitrate testing, and in-field crop assessments. 
Whether you're scouting sorghum or pondering wheat seeding rates, there's something for everyone in this packed episode.

Key Takeaways

1. OSU is hosting a hands-on sorghum event in Woods County on July 29.
2. Many summer crops in Oklahoma are doing better than expected due to timely rainfall.
3. The wheat harvest has been delayed due to persistent rain and field saturation.
4. Some wheat fields experienced up to 40% shattering from storm damage.
5. Intensive management, especially timely nitrogen application, led to significantly higher wheat yields.
6. Wheat planted at lower seeding rates in late season performed similarly to higher rates.
7. Variety and planting date flexibility helps manage environmental risks.
8. Genetic flexibility in newer wheat varieties may be increasing productivity.
9. OSU is expanding trials to further study wheat population and fertilizer timing.
10. Growers are reminded that no growing season is typical—adaptability is key.

Episode Timeline

00:00:02 – Welcome & Episode Tease
00:01:11 – OSU Specialists Join the Table
00:01:58 – Sorghum Event Announcement
00:03:02 – What to Expect at the Sorghum Field Day
00:05:39 – Event Logistics & Registration
00:07:28 – Summer Crops Update
00:08:46 – Early Corn Success in Southwest Oklahoma
00:12:08 – Corn Equipment Shortage
00:15:12 – Challenges for Cotton and Late-Planted Soybeans
00:17:58 – Wheat Harvest Delays
00:20:55 – Understanding Test Weight Loss
00:22:06 – Hail, Wind & Shattering Losses
00:25:17 – Managing Secondary Tillers at Harvest
00:27:10 – Desiccation and Public Perception
00:30:22 – Wheat Variety Trial Takeaways
00:32:01 – Nitrogen Timing Wins the Day
00:33:00 – Rethinking Seeding Rates
00:36:44 – 2025–2026 Wheat Research Preview
00:40:01 – What's Driving Big Yields?
00:43:19 – Comparing Grain Quality in Tillers vs. Main Stems
00:44:18 – Reflecting on the 2025 Wheat Crop
00:46:25 – Agronomic Deja Vu
00:47:15 – Accessing Wheat Trial Data

RedDirtAgronomy.com

This episode of the Red Dirt Agronomy Podcast brings turf science to the forefront with Dr. Charles Fontanier from Oklahoma State University. 
As the summer season sets in and Oklahoma’s golf courses and athletic fields buzz with activity, the discussion centers around the strategic development and management of Bermuda grass varieties bred to thrive in Oklahoma’s unpredictable climate. 
Dr. Fontanier shares how OSU’s turfgrass research addresses winterkill, drought resilience, and the demand for tough, low-maintenance grasses that can still look good and perform under pressure.

From NFL stadiums to backyard lawns, OSU's impact is growing. 
You will hear about standout varieties like Tahoma 31 and Latitude 36 and learn how science and collaboration have positioned OSU at the forefront of turf innovation. 
Whether you're a turf manager, landscaper, or just passionate about keeping your lawn green through the extremes, this episode delivers insight with practical relevance.

Key Takeaways:

1. OSU's turfgrass program focuses on Bermuda grass improvement for diverse uses.
2. Oklahoma’s climate presents unique challenges for year-round turf maintenance.
3. Latitude 36, NorthBridge, and Tahoma 31 have reshaped the industry.
4. Tahoma 31 offers improved cold and drought tolerance.
5. OSU emphasizes broad adaptability for national impact.
6. Turf management varies significantly between homeowners and sports professionals.
7. Sod distribution networks are essential for local turf availability.
8. NFL and major stadiums use hybrid Bermuda for its resilience.
9. Turfgrass breeding today focuses on low-input, sustainable systems.
10. The economic and ecological stakes of turfgrass are deeply tied to local communities.

Timestamps:

00:02 – Introductions and episode preview
02:30 – OSU’s turfgrass breeding and management research
03:47 – Transition zone challenges and winterkill in Bermuda
06:06 – Turf management tips for homeowners and superintendents
08:13 – The rise of hybrid Bermuda for putting greens
10:36 – Development and applications of Latitude 36, NorthBridge, and Tahoma 31
13:05 – Trialing new varieties and OSU’s nationwide testing approach
17:35 – Seed vs. sod and local turfgrass availability
22:04 – Turf in sports stadiums and artificial vs. natural debate
27:04 – Maintenance economics and year-round field management
34:00 – Water-saving turf strategies and future of turf research

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In this episode of Red Dirt Agronomy, the team sits down with Dr. Jayson Lusk, Vice President and Dean of Agricultural Programs at Oklahoma State University, for a wide-ranging conversation on the future of agriculture and leadership in higher education. 
Dr. Lusk reflects on his journey from researcher to administrator, the challenges of guiding a land-grant institution, and how he stays grounded in the needs of Oklahoma's producers. 
The discussion explores the evolving role of faculty engagement, the value of public communication, and how Extension can remain impactful in an increasingly digital world.

The episode also covers Dr. Lusk's strategic vision for OSU agriculture, including plans to revitalize off-campus facilities, launch a beef center of excellence, and leverage big data and AI to support producer decision-making. 
With insights into the delicate balance of university leadership and the importance of staying connected with faculty and stakeholders, this conversation offers practical value for anyone invested in the future of agricultural research and outreach.

Key Takeaways 

1. Leadership Through Service: Dr. Lusk's path to administration was driven by a desire to amplify impact, not personal ambition.
2. Extension Still Matters: Public-facing efforts like podcasts and producer engagement remain central to OSU’s land-grant mission.
3. Strategic, Not Micromanaged: Dr. Lusk emphasizes empowering faculty and fostering collaboration over top-down control.
4. From Data to Decisions: OSU aims to invest in tools that help producers turn data into practical, on-farm choices.
5. Modernizing Infrastructure: Upgrading aging research farms and facilities is a top priority to support future ag innovation.
6. Beef and Wheat Focus: Strategic investment is centered on Oklahoma’s two leading ag sectors—cattle and wheat.
7. Funding Realities: OSU’s ag programs benefit from strong state support, offering resilience amid federal funding uncertainty.
8. Collaboration Counts: Lusk believes faculty success drives college success—and that includes interdisciplinary teamwork.
9. Measuring Impact, Not Just Output: Dr. Lusk calls for better ways to reward high-impact work that goes beyond publication metrics.
10. Producers as Stakeholders: Oklahoma taxpayers fund OSU’s ag work, and deserve results they can see in the field.

Timestamps:

00:04 - Welcome and episode intro
03:16 - Dr. Lusk’s path from faculty to administration
07:08 - Strategic decisions in leadership roles
13:33 - Navigating university structure and transitions
18:42 - Measuring impact in research and extension
30:56 - Challenges and strategy behind the new OSU Ag Hall
34:28 - Dr. Lusk’s strategic vision for OSU Agriculture
38:24 - The future of ag data, decision tools, and AI

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In Episode 414 of the Red Dirt Agronomy podcast, the team dives deep into the current cotton season in Oklahoma with Dr. Jenny Dudak, Oklahoma State University’s Extension Cotton Specialist. 
The conversation kicks off with a crop update from Dr. Josh Lofton, who notes mixed outcomes across wheat and summer crops, and a challenging planting season influenced by erratic rainfall. 
Dr. Brian Arnall and Dr. Raedan Sharry contribute technical insights on soil nutrient conditions and weed management tactics.

Dr. Dudak shares her perspective on the cotton planting outlook across Oklahoma, detailing issues like thrips, herbicide resistance, and the narrow windows available for cotton growers in different regions. 
She also discusses how new technologies and research, including residual herbicides and skip-row planting studies, could help producers cut costs while improving yield reliability. 
The conversation closes with thoughts on the long-term viability of the cotton industry and its infrastructure in Oklahoma.

Timestamps:

(00:03) Welcome and podcast intro
(01:30) Crop update and planting challenges
(07:00) Weed control concerns in double crops
(11:45) Cotton planting status and early-season issues
(13:00) Scouting for thrips and weed competition
(18:00) Overview of Dr. Dudak’s background and research focus
(27:00) Cotton expansion into northern territories and risk factors
(38:30) Emerging cotton technologies and herbicide advancements
(41:00) Cotton vs. corn in southwestern Oklahoma

(45:00) Cotton infrastructure and future outlook

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This episode of Red Dirt Agronomy brings the guys together to tackle the stormy spring season in Oklahoma. 
With wheat harvest creeping closer, sorghum and soybeans struggling for traction, and cotton still holding on to potential, the conversation focuses on the realities producers are facing in muddy fields. 
Herbicide failures, crop emergence, and tight planting windows make for a strategic balancing act.

The episode also welcomes Dr. Tieneke Trotter, a visiting scientist from Central Queensland University in Australia. 
Dr. Trotter offers a fascinating look into her work developing sesame as an emerging crop in the harsh northern regions of Australia. 
Her perspective connects the dots between farming systems across hemispheres, from shared pest challenges to a global push for crop diversification and youth engagement in agriculture.

1. Rain continues to delay planting and disrupt herbicide schedules.
2. Wheat maturity and quality vary widely across Oklahoma.
3. Cotton growers may still have time to plant with minimal impact on yield.
4. Sorghum and soybean replanting come with increased risk.
5. Corn remains the most stable summer crop this season.
6. Dr. Trotter is researching sesame as a climate-resilient crop in northern Australia.
7. Pest pressure and herbicide resistance are significant concerns for sesame.
8. Crop judging programs are being revitalized in Australia.
9. Visiting researchers foster international ag collaboration and innovation.
10. Living in Stillwater offered new perspectives on U.S. ag life for Dr. Trotter and her family.

00:00 – Introduction and opening banter
00:54 – Oklahoma crop and field condition updates
03:12 – Herbicide challenges due to excess rain
05:30 – Sorghum and soybean replanting risks
06:18 – Wheat progress and patchy field reports
09:45 – Timing and temperature concerns for cotton
11:32 – Rain impacts on pre-emergent effectiveness
13:05 – Tips for replanting decisions and herbicide strategy
18:36 – Introduction of guest Dr. Tieneke Trotter
21:40 – Australian ag background and cropping systems
26:51 – Sesame as an emerging crop in Australia
32:00 – Pest management and weed pressure in sesame
35:45 – Crop judging revival in Australia
40:10 – Cultural insights from living in Stillwater
44:38 – Agronomy collaboration between countries
47:15 – Closing thoughts and wrap-up

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In Episode 412 of the Red Dirt Agronomy Podcast, the team is joined by Mark Hodges, Executive Director of Oklahoma Genetics Inc., for a deep dive into the vital link between OSU wheat research and Oklahoma producers. 
With decades of experience in both academia and the private sector, Mark outlines how OGI ensures OSU’s cutting-edge wheat varieties reach producers and remain competitive in a rapidly evolving market.

The episode highlights the impact of Dr. Brett Carver’s nationally and internationally recognized breeding work, the growing emphasis on quality traits, and the importance of adapting to Oklahoma’s diverse wheat production environments. 
Listeners will gain insight into how public breeding programs like OSU’s can compete with private industry while delivering real-world value to producers both in Oklahoma and beyond.
 

10 Takeaways

1. OGI plays a vital role in connecting OSU wheat research to producers through variety promotion and licensing.
2. Dr. Brett Carver’s leadership has transformed OSU’s wheat breeding into an internationally respected program.
3. Quality traits like milling and baking performance are increasingly important in wheat breeding.
4. OSU wheat varieties dominate Oklahoma’s planting landscape, covering around 70% of acreage.
5. The breeding program incorporates feedback from both producers and end users, including millers and bakers.
6. OGI reinvests its revenues into OSU’s research programs, supporting long-term innovation.
7. Wheat production strategies vary across Oklahoma, from dryland to irrigated and forage-focused systems.
8. New varieties are developed with specific markets and applications in mind, not just general use.
9. Oklahoma wheat has a global footprint, with exports reaching markets across multiple continents.
10. The future of wheat breeding is bright, with continued innovation tailored to producer profitability.

00:00 – Welcome and intro to the episode’s focus
02:00 – Meet Mark Hodges, Executive Director of OGI
04:00 – The critical role of Dr. Brett Carver in wheat breeding
06:30 – How OGI supports OSU’s wheat program
08:00 – Industry-driven improvements in variety development
10:00 – Adapting to Oklahoma’s diverse wheat-growing conditions
13:00 – The dominance of OSU-bred varieties in Oklahoma fields
17:00 – The rising importance of specialty traits and end-user feedback
20:00 – Success in Texas and beyond
23:00 – Looking ahead: The future of OGI and wheat breeding

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