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In this episode, we finish our Basic Garde Manger Course with a lesson on Canapes, those nice little one bite hors d'oeuvre that you'll find at cocktail parties and wine tastings.
Have a question or comment?
Leave chef Jacob a voicemail by calling 775-204-8389, or by following this link. Don't forget to sign up for the e-mail newsletter, join our Stella Culinary Facebook Group, and leave me a rating and review in Apple Podcast.
By Chef Jacob Burton - StellaCulinary.com4.8
159159 ratings
In this episode, we finish our Basic Garde Manger Course with a lesson on Canapes, those nice little one bite hors d'oeuvre that you'll find at cocktail parties and wine tastings.
Have a question or comment?
Leave chef Jacob a voicemail by calling 775-204-8389, or by following this link. Don't forget to sign up for the e-mail newsletter, join our Stella Culinary Facebook Group, and leave me a rating and review in Apple Podcast.

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