Using natural ingredients and traditional methods - and a little bit of patience....this week we're at an award-winning dairy in Gwynedd that specialises in cheeses and creamy yogurt - made from sheep's milk. Dr Carrie Rimes used to make cheese on her family farm growing up and honed her skills at a fromagerie in France before setting up her own enterprise Cosyn Cymru in 2015. She was awarded the ‘Best Food Producer 2023' at the prestigious BBC Food & Farming Awards and the business has expanded into new premises in Bethesda where Country Focus visits to learn more about this artisan cheesemaker and her craft.