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He's lived the American Dream, a United States Navy veteran who worked the overnight shift at the Des Moines, Iowa, water treatment plant. During his spare time, Moe Cason fired up the smoker and dabbled in competition BBQ. On a suggestion from the legendary Johnny Trigg, "Big Moe" sent in an audition video for the groundbreaking BBQ television program BBQ Pitmasters. Now, Moe is a full-blown BBQ celebrity who travels the world spreading his love for open-fire cooking. On Episode 274 of the Tailgate Guys BBQ Podcast, he joins us to talk about his first cookbook, "Big Moe's Big Book of BBQ." It's an epic 28-minute conversation with one of our favorite pitmasters.
We're also joined by Richard Fergola for our monthly visit with the latest from Proud Souls BBQ & Provisions Kansas City. Breana Via has a tip of how to up the flavor of veggies on the grill in our Smoke N Magic Minute and Skyler Spartan checks in from The Grill Guys of Missouri. Meanwhile, co-hosts Lyndal and Steve review their cooking weeks and talk a little sports before dousing this week's fire.
Thanks to all our sponsors and marketing partners for making the show possible: Blues Hog #blueshognation Royal Oak Charcoal #TeamRoyalOak2024 #charcoalofchampions The Butcher Shoppe #alwayshandpicked Proud Souls BBQ Kansas City #proudsoulsbbqkc #kingdomofq The Grill Guys of Missouri Smoke 'n Magic BBQ #SmokenMagic Vietti Marketing Group Marty "Real Sign Man" Prather #pizza
Have a great BBQ week! #SmokeEmIfYouGotEm
 By Steve Koehler and Lyndal Scranton
By Steve Koehler and Lyndal Scranton4.5
2828 ratings
He's lived the American Dream, a United States Navy veteran who worked the overnight shift at the Des Moines, Iowa, water treatment plant. During his spare time, Moe Cason fired up the smoker and dabbled in competition BBQ. On a suggestion from the legendary Johnny Trigg, "Big Moe" sent in an audition video for the groundbreaking BBQ television program BBQ Pitmasters. Now, Moe is a full-blown BBQ celebrity who travels the world spreading his love for open-fire cooking. On Episode 274 of the Tailgate Guys BBQ Podcast, he joins us to talk about his first cookbook, "Big Moe's Big Book of BBQ." It's an epic 28-minute conversation with one of our favorite pitmasters.
We're also joined by Richard Fergola for our monthly visit with the latest from Proud Souls BBQ & Provisions Kansas City. Breana Via has a tip of how to up the flavor of veggies on the grill in our Smoke N Magic Minute and Skyler Spartan checks in from The Grill Guys of Missouri. Meanwhile, co-hosts Lyndal and Steve review their cooking weeks and talk a little sports before dousing this week's fire.
Thanks to all our sponsors and marketing partners for making the show possible: Blues Hog #blueshognation Royal Oak Charcoal #TeamRoyalOak2024 #charcoalofchampions The Butcher Shoppe #alwayshandpicked Proud Souls BBQ Kansas City #proudsoulsbbqkc #kingdomofq The Grill Guys of Missouri Smoke 'n Magic BBQ #SmokenMagic Vietti Marketing Group Marty "Real Sign Man" Prather #pizza
Have a great BBQ week! #SmokeEmIfYouGotEm

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