Rebecca Veksler is the founder and co-owner of Solcups based in Sydney Australia

The MAP IT FORWARD Live Podcast is sponsored by Elixir Specialty Coffee http://www.elixirfy.me - Looks like whiskey, feels like tea, made from coffee and unlike anything you’ve ever had before Follow Elixir on social media @elixirspecialtycoffee

Find our upcoming MAP IT FORWARD seminars and workshops at http://www.mapitforward.org.

Follow us on social media @imapitforward

Subscribe to our YouTube channel to watch future podcast episode live: www.youtube.com/mapitforward

Don't forget to subscribe and rate this podcast on

iTunes: https://itunes.apple.com/us/podcast/the-map-it-forward-podcast/id1378083955?mt=2

Stitcher: https://www.stitcher.com/podcast/map-it-forward/the-map-it-forward-podcast

YouTube: https://www.youtube.com/playlist?list=PLfXyhy4HxcInGCepQdeRUTuyYcthOplmw

Christopher Feran is a consultant, roaster, coffee buyer, and lapsed Q-grader with years of experience working with startups and established companies in the Midwest, Los Angeles and New York City. He is passionate about plants, food, beverages and spreadsheets. He currently resides in Cleveland, OH where he is a partner and Director of Coffee at Phoenix Coffee Company.

The MAP IT FORWARD Live Podcast is sponsored by Elixir Specialty Coffee http://www.elixirfy.me - Looks like whiskey, feels like tea, made from coffee and unlike anything you’ve ever had before Follow Elixir on social media @elixirspecialtycoffee

Find our upcoming MAP IT FORWARD seminars and workshops at http://www.mapitforward.org.

Follow us on social media @imapitforward

Subscribe to our YouTube channel to watch future podcast episode live: www.youtube.com/mapitforward

Don't forget to subscribe and rate this podcast on

iTunes: https://itunes.apple.com/us/podcast/the-map-it-forward-podcast/id1378083955?mt=2

Stitcher: https://www.stitcher.com/podcast/map-it-forward/the-map-it-forward-podcast

YouTube: https://www.youtube.com/playlist?list=PLfXyhy4HxcInGCepQdeRUTuyYcthOplmw

Christopher Feran is a consultant, roaster, coffee buyer, and lapsed Q-grader with years of experience working with startups and established companies in the Midwest, Los Angeles and New York City. He is passionate about plants, food, beverages and spreadsheets. He currently resides in Cleveland, OH where he is a partner and Director of Coffee at Phoenix Coffee Company.

The MAP IT FORWARD Live Podcast is sponsored by Elixir Specialty Coffee http://www.elixirfy.me - Looks like whiskey, feels like tea, made from coffee and unlike anything you’ve ever had before Follow Elixir on social media @elixirspecialtycoffee

Find our upcoming MAP IT FORWARD seminars and workshops at http://www.mapitforward.org.

Follow us on social media @imapitforward

Subscribe to our YouTube channel to watch future podcast episode live: www.youtube.com/mapitforward

Don't forget to subscribe and rate this podcast on

iTunes: https://itunes.apple.com/us/podcast/the-map-it-forward-podcast/id1378083955?mt=2

Stitcher: https://www.stitcher.com/podcast/map-it-forward/the-map-it-forward-podcast

YouTube: https://www.youtube.com/playlist?list=PLfXyhy4HxcInGCepQdeRUTuyYcthOplmw

Cosimo Libardo is currently the CEO of Toby's Estate Coffee based in Sydney Australia. He previously worked for Nuova Simonelli and was responsible for many innovative projects during his time there including T3 technology, Gravimetric technology, VA Black Eagle and Mythos One. Cosimo currently sits on numerous SCA committees and is considered one of the most innovative thinkers of todays specialty coffee industry.

******

The MAP IT FORWARD Live Podcast is sponsored by Elixir Specialty Coffee http://www.elixirfy.me - Looks like whiskey, feels like tea, made from coffee and unlike anything you’ve ever had before Follow Elixir on social media @elixirspecialtycoffee

Find our upcoming MAP IT FORWARD seminars and workshops at http://www.mapitforward.org.

Follow us on social media @imapitforward

Subscribe to our YouTube channel to watch future podcast episode live: www.youtube.com/mapitforward

Don't forget to subscribe and rate this podcast on

iTunes: https://itunes.apple.com/us/podcast/the-map-it-forward-podcast/id1378083955?mt=2

Stitcher: https://www.stitcher.com/podcast/map-it-forward/the-map-it-forward-podcast

YouTube: https://www.youtube.com/playlist?list=PLfXyhy4HxcInGCepQdeRUTuyYcthOplmw

Cosimo Libardo is currently the CEO of Toby's Estate Coffee based in Sydney Australia. He previously worked for Nuova Simonelli and was responsible for many innovative projects during his time there including T3 technology, Gravimetric technology, VA Black Eagle and Mythos One. Cosimo currently sits on numerous SCA committees and is considered one of the most innovative thinkers of todays specialty coffee industry.

******

The MAP IT FORWARD Live Podcast is sponsored by Elixir Specialty Coffee http://www.elixirfy.me - Looks like whiskey, feels like tea, made from coffee and unlike anything you’ve ever had before Follow Elixir on social media @elixirspecialtycoffee

Find our upcoming MAP IT FORWARD seminars and workshops at http://www.mapitforward.org.

Follow us on social media @imapitforward

Subscribe to our YouTube channel to watch future podcast episode live: www.youtube.com/mapitforward

Don't forget to subscribe and rate this podcast on

iTunes: https://itunes.apple.com/us/podcast/the-map-it-forward-podcast/id1378083955?mt=2

Stitcher: https://www.stitcher.com/podcast/map-it-forward/the-map-it-forward-podcast

YouTube: https://www.youtube.com/playlist?list=PLfXyhy4HxcInGCepQdeRUTuyYcthOplmw

Cosimo Libardo is currently the CEO of Toby's Estate Coffee based in Sydney Australia. He previously worked for Nuova Simonelli and was responsible for many innovative projects during his time there including T3 technology, Gravimetric technology, VA Black Eagle and Mythos One. Cosimo currently sits on numerous SCA committees and is considered one of the most innovative thinkers of todays specialty coffee industry.

******

The MAP IT FORWARD Live Podcast is sponsored by Elixir Specialty Coffee http://www.elixirfy.me - Looks like whiskey, feels like tea, made from coffee and unlike anything you’ve ever had before Follow Elixir on social media @elixirspecialtycoffee

Find our upcoming MAP IT FORWARD seminars and workshops at http://www.mapitforward.org.

Follow us on social media @imapitforward

Subscribe to our YouTube channel to watch future podcast episode live: www.youtube.com/mapitforward

Don't forget to subscribe and rate this podcast on

iTunes: https://itunes.apple.com/us/podcast/the-map-it-forward-podcast/id1378083955?mt=2

Stitcher: https://www.stitcher.com/podcast/map-it-forward/the-map-it-forward-podcast

YouTube: https://www.youtube.com/playlist?list=PLfXyhy4HxcInGCepQdeRUTuyYcthOplmw

James McCann is an organic farmer growing coffee and subtropical fruits, and consultant for Regenerative Agriculture systems. He roasts coffee at his family farm Tularosa in the De Luz wine region of northern San Diego County.

Find out more about Tularosa at www.deluzcoffee.com

Some links from James:

"Here's a few YouTube links to give you a feel for what we're working on to establish fertile grounds for coffee to grow:

This is our stream flowing last year just a few feet away from where you were standing today https://www.youtube.com/watch?v=Iw4iLdemxn8

This is a walkthrough of our largest water harvesting system https://www.youtube.com/watch?v=QimojS-Yek8

Now documenting the same system again after the rain https://www.youtube.com/watch?v=ks1fYYIZWEc

****

The MAP IT FORWARD Live Podcast is sponsored by Elixir Specialty Coffee http://www.elixirfy.me - Looks like whiskey, feels like tea, made from coffee and unlike anything you’ve ever had before Follow Elixir on social media @elixirspecialtycoffee

Find our upcoming MAP IT FORWARD seminars and workshops at http://www.mapitforward.org.

Follow us on social media @imapitforward

Subscribe to our YouTube channel to watch future podcast episode live: www.youtube.com/mapitforward

Don't forget to subscribe and rate this podcast on

iTunes: https://itunes.apple.com/us/podcast/the-map-it-forward-podcast/id1378083955?mt=2

Stitcher: https://www.stitcher.com/podcast/map-it-forward/the-map-it-forward-podcast

YouTube: https://www.youtube.com/playlist?list=PLfXyhy4HxcInGCepQdeRUTuyYcthOplmw

James McCann is an organic farmer growing coffee and subtropical fruits, and consultant for Regenerative Agriculture systems. He roasts coffee at his family farm Tularosa in the De Luz wine region of northern San Diego County.

Find out more about Tularosa at www.deluzcoffee.com

Some links from James:

"Here's a few YouTube links to give you a feel for what we're working on to establish fertile grounds for coffee to grow:

This is our stream flowing last year just a few feet away from where you were standing today https://www.youtube.com/watch?v=Iw4iLdemxn8

This is a walkthrough of our largest water harvesting system https://www.youtube.com/watch?v=QimojS-Yek8

Now documenting the same system again after the rain https://www.youtube.com/watch?v=ks1fYYIZWEc

****

The MAP IT FORWARD Live Podcast is sponsored by Elixir Specialty Coffee http://www.elixirfy.me - Looks like whiskey, feels like tea, made from coffee and unlike anything you’ve ever had before Follow Elixir on social media @elixirspecialtycoffee

Find our upcoming MAP IT FORWARD seminars and workshops at http://www.mapitforward.org.

Follow us on social media @imapitforward

Subscribe to our YouTube channel to watch future podcast episode live: www.youtube.com/mapitforward

Don't forget to subscribe and rate this podcast on

iTunes: https://itunes.apple.com/us/podcast/the-map-it-forward-podcast/id1378083955?mt=2

Stitcher: https://www.stitcher.com/podcast/map-it-forward/the-map-it-forward-podcast

YouTube: https://www.youtube.com/playlist?list=PLfXyhy4HxcInGCepQdeRUTuyYcthOplmw

James McCann is an organic farmer growing coffee and subtropical fruits, and consultant for Regenerative Agriculture systems. He roasts coffee at his family farm Tularosa in the De Luz wine region of northern San Diego County.

Find out more about Tularosa at www.deluzcoffee.com

Some links from James:

"Here's a few YouTube links to give you a feel for what we're working on to establish fertile grounds for coffee to grow:

This is our stream flowing last year just a few feet away from where you were standing today https://www.youtube.com/watch?v=Iw4iLdemxn8

This is a walkthrough of our largest water harvesting system https://www.youtube.com/watch?v=QimojS-Yek8

Now documenting the same system again after the rain https://www.youtube.com/watch?v=ks1fYYIZWEc

****

The MAP IT FORWARD Live Podcast is sponsored by Elixir Specialty Coffee http://www.elixirfy.me - Looks like whiskey, feels like tea, made from coffee and unlike anything you’ve ever had before Follow Elixir on social media @elixirspecialtycoffee

Find our upcoming MAP IT FORWARD seminars and workshops at http://www.mapitforward.org.

Follow us on social media @imapitforward

Subscribe to our YouTube channel to watch future podcast episode live: www.youtube.com/mapitforward

Don't forget to subscribe and rate this podcast on

iTunes: https://itunes.apple.com/us/podcast/the-map-it-forward-podcast/id1378083955?mt=2

Stitcher: https://www.stitcher.com/podcast/map-it-forward/the-map-it-forward-podcast

YouTube: https://www.youtube.com/playlist?list=PLfXyhy4HxcInGCepQdeRUTuyYcthOplmw

Bilal Taha is one half of @sydneybrunchcrawler and an AMG Brand Manager @billyolss_