The Nightcap

The Nightcap

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The Nightcap episodes

  • Reaction to Salt closing, Paul’s trip to Ireland & naughty customers

    Each week, Paul Foster & Simon Alexander catch up for coffee at Paul’s Restaurant - Salt, in the centre of Stratford Upon Avon. This week: The reaction to Salt closing, Paul’s trip to Ireland, Cows, Knife Edge: Chasing Michelin Stars on Apple TV+, the theatre of restaurants, naughty customers and chewing the industry fat.


    We are delighted to be in partnership with Unilever Food Solutions. You can download and read through their comprehensive Future Menus report here, just go to ufs.com/NightcapFutureMenus

    Learn more about your ad choices. Visit megaphone.fm/adchoices

    56 min
  • Salt - End of an Era

    Each week, Paul Foster & Simon Alexander catch up over coffee in the centre of Stratford Upon Avon. This week: Paul talks through the closing of Salt Restaurant. Thomas Keller’s Chef’s Table Netflix episode review, nepo-chefs, basic food and chewing the industry fat.

    We are delighted to be in partnership with Unilever Food Solutions. You can download and read through their comprehensive Future Menus report here, just go to ufs.com/NightcapFutureMenus

    Learn more about your ad choices. Visit megaphone.fm/adchoices

    55 min
  • Jamie Oliver’s Chefs Table Netflix episode review

    Each week, Paul Foster & Simon Alexander catch up for coffee at Paul’s Restaurant - Salt, in the centre of Stratford Upon Avon. This week: Jamie Oliver’s Chefs Table Netflix episode review, Dishes Paul’s not yet tried, Wotsits, Ovens, Lamb  and chewing the industry fat.

    We are delighted to be in partnership with Unilever Food Solutions. You can download and read through their comprehensive Future Menus report here, just go to ufs.com/NightcapFutureMenus

    Learn more about your ad choices. Visit megaphone.fm/adchoices

    42 min
  • Borderless cuisine, Easter eggs & food influencers

    Each week, Paul Foster & Simon Alexander catch up for coffee at Paul’s Restaurant - Salt, in the centre of Stratford Upon Avon. This week: Borderless Cuisine, fusion food, Easter eggs, Roast lamb, sandwich fillings, food influencers/reviewers and chewing the industry fat.


    We are delighted to be in partnership with Unilever Food Solutions. You can download and read through their comprehensive Future Menus report here, just go to ufs.com/NightcapFutureMenus

    Learn more about your ad choices. Visit megaphone.fm/adchoices

    43 min
  • Catey’s Noms 2025, Birria stews & Britain’s favourite cocktails

    Each week, Paul Foster & Simon Alexander catch up for coffee at Paul’s Restaurant - Salt, in the centre of Stratford Upon Avon. This week: Catey’s Nominations 2025, Birria stews, Salt & Malt Bristol, Britain’s favourite cocktails and chewing the industry fat.


    We are delighted to be in partnership with Unilever Food Solutions. You can download and read through their comprehensive Future Menus report here, just go to ufs.com/NightcapFutureMenus

    Learn more about your ad choices. Visit megaphone.fm/adchoices

    40 min
  • Catey’s judging, humble/lavish pairings & kitchen smells

    Each week, Paul Foster & Simon Alexander catch up for coffee at Paul’s Restaurant - Salt, in the centre of Stratford Upon Avon. This week: Catey’s judging, Humble/lavish pairings, kitchen smells, cooking in NYC with Sat Bains and chewing the industry fat.


    We are delighted to be in partnership with Unilever Food Solutions. You can download and read through their comprehensive Future Menus report here, just go to ufs.com/NightcapFutureMenus

    Learn more about your ad choices. Visit megaphone.fm/adchoices

    47 min
  • Simon at The Devonshire, Indonesian cuisine & Full Englishes

    Each week, Paul Foster & Simon Alexander catch up for coffee at Paul’s Restaurant - Salt, in the centre of Stratford Upon Avon. This week: Simon at The Devonshire, Indonesian cuisine, Tunworth Cheese, Full Englishes and chewing the industry fat.


    We are delighted to be in partnership with Unilever Food Solutions. You can download and read through their comprehensive Future Menus report here, just go to ufs.com/NightcapFutureMenus

    Learn more about your ad choices. Visit megaphone.fm/adchoices

    38 min
  • Coffee clarification, elevated street food & knives

    Each week, Paul Foster & Simon Alexander catch up for coffee at Paul’s Restaurant - Salt, in the centre of Stratford Upon Avon. This week: Coffee clarification, elevated street food, more snacks, perfect UK 5 course dinner, knives and chewing the industry fat.


    We are delighted to be in partnership with Unilever Food Solutions. You can download and read through their comprehensive Future Menus report here, just go to ufs.com/NightcapFutureMenus

    Learn more about your ad choices. Visit megaphone.fm/adchoices

    52 min
  • The HRC Show 2025, Future Menus 4 key trends & crushed pretzels

    Each week, Paul Foster & Simon Alexander catch up for coffee at Paul’s Restaurant - Salt, in the centre of Stratford Upon Avon. This week: Paul eats out at Wildmoor Oak, Eylstan Street and Trinity. The HRC Show 2025, Future Menus 4 key trends, Thomas Hine’s epic charity challenge, Top 5 Pasta dishes, crushed pretzels and chewing the industry fat.

    Learn more about your ad choices. Visit megaphone.fm/adchoices

    52 min
  • What coffee is what? Toasties & Future Menus

    Each week, Paul Foster & Simon Alexander catch up for coffee at Paul’s Restaurant - Salt, in the centre of Stratford Upon Avon. This week: What coffee is what? Toasties, Unilever Food Solutions partnership, future menus, food you’d happily never eat again and chewing the industry fat.

    Learn more about your ad choices. Visit megaphone.fm/adchoices

    48 min

About The Nightcap

From the publisher's feed

Have a drink with the world's best Chefs. Hosted by Simon Alexander (award winning podcaster and producer) and Paul Foster (Michelin Starred Chef). Candid conversations about life and food.

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