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In today’s episode, we’ll be talking to Heather Drummond, founder of Ecoshe, a plant-based education initiative based in Mauritius. Originally from Zimbabwe, Heather has spent the past ten years living on this beautiful island in the Indian Ocean, where she’s been working to improve vegan offerings in the local hospitality industry—particularly in 4- and 5-star resorts. She’s also an Ambassador for the Plant Based Treaty and a passionate advocate for sustainable and conscious travel.

In our conversation, Heather shares what brought her and her family to Mauritius, how the vegan scene is developing there, and what makes the island such a unique and exciting destination for plant-based travelers. We also explore how food, culture, and sustainability all come together in this vibrant part of the world. Whether you’ve been curious about vegan travel in Mauritius or you're just dreaming of your next tropical getaway, you’re going to love this episode.

⛰️ Our 2026 Kilimanjaro trip is confirmed! Join us for a once-in-a-lifetime vegan group trek up Africa’s tallest mountain. Not climbing? Check out our new Partner Package for non-climbers.

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Hello and welcome to another episode of the World Vegan Travel Podcast! I’m your host, Brighde, and today we have a fascinating conversation lined up for you.

In this episode, we’ll be talking to Julián Macraigne, a travel advisor based in Argentina who specializes in crafting unique itineraries for travelers exploring Argentina, Chile, and Uruguay. As a passionate vegan advocate, Julián has been working to make Argentina more accessible to vegan travelers while balancing the realities of a country known for its meat-centric cuisine.

We’ll be discussing what makes Argentina a compelling travel destination beyond its food, from breathtaking landscapes like glaciers and waterfalls to its rich cultural heritage. Julián will also share insights on the growing vegan movement in Argentina, the challenges and opportunities for plant-based travelers, and some exciting vegan-friendly spots that are emerging in cities like Buenos Aires.

If you’ve ever wondered whether Argentina can be a great destination for vegan travelers—or how travel can align with ethical and sustainable values—this episode is for you!

So, without further ado, let’s dive into my conversation with Julián Macraigne.

⛰️ Our 2026 Kilimanjaro trip is confirmed! Join us for a once-in-a-lifetime vegan group trek up Africa’s tallest mountain. Not climbing? Check out our new Partner Package for non-climbers.

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In today’s episode of The World Vegan Travel Podcast, we’re joined by the incredible Colleen Patrick-Goudreau — author, speaker, and long-time advocate for compassionate living. Colleen has been at the forefront of the plant-based movement for nearly 30 years, and her work has inspired thousands to live more ethically and sustainably. She’s here to talk about her brand-new book, A Year of Compassion: 52 Weeks of Living Zero-Waste, Plant-Based, and Cruelty-Free. In our conversation, we explore how we can bring more compassion into our everyday lives — especially while traveling — and how small actions can have a powerful impact. Whether you’re a seasoned vegan traveler or just starting out, this episode is full of thoughtful ideas to inspire your next adventure.

⛰️ Our 2026 Kilimanjaro trip is confirmed! Join us for a once-in-a-lifetime vegan group trek up Africa’s tallest mountain. Not climbing? Check out our new Partner Package for non-climbers.

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In today’s episode, we’re diving into the world of sustainable travel with a very special guest.

We’ll be speaking with Marc Iwen, the founder of Mas Campassol, an eco-conscious boutique farmhouse nestled in the breathtaking La Garrotxa region of Catalonia, Spain. Marc is not just the owner of this unique guesthouse but also a passionate advocate for animal welfare and environmental conservation. His journey has taken him from the business world to filmmaking, humanitarian work, and now, sustainable tourism.

In our conversation, we’ll explore what makes Mas Campassol such a remarkable destination, from its location in a stunning volcanic natural park to its deep commitment to rewilding and biodiversity. We’ll also hear about the Empathy Foundation, Marc’s initiative to protect and rehabilitate animals, and how his philosophy of mindful travel is creating a new kind of guest experience.

Whether you’re a nature lover, a sustainability enthusiast, or someone simply looking for a tranquil retreat with a purpose, this episode is for you. So, let’s jump in and hear Marc’s inspiring story!

⛰️ Our 2026 Kilimanjaro trip is confirmed! Join us for a once-in-a-lifetime vegan group trek up Africa’s tallest mountain. Not climbing? Check out our new Partner Package for non-climbers.

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Today we have a truly exciting guest joining us. We’ll be speaking with Farah Shammas, the Managing Director of St. Raphael Resort and Marina in Limassol, Cyprus. Farah is a passionate advocate for sustainability and plant-based living in the hospitality industry, and she has been leading incredible initiatives to make vegan-friendly travel more accessible.

In this episode, we’ll explore how Cyprus, a stunning Mediterranean destination rich in history and culture, is evolving into a must-visit spot for vegan travelers. Farah will share her journey of integrating sustainability into a large resort, including the groundbreaking launch of Cyprus’s first fully vegan hotel restaurant. She’ll also give us insights into the island’s natural beauty, from breathtaking seaview accommodations to outdoor adventures, as well as its fascinating historical and cultural treasures.

So, whether you’re a seasoned vegan traveler or simply curious about how luxury resorts can embrace sustainability, this episode is for you. Let’s dive in!

⛰️ Our 2026 Kilimanjaro trip is confirmed! Join us for a once-in-a-lifetime vegan group trek up Africa’s tallest mountain. Not climbing? Check out our new Partner Package for non-climbers.

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Today, we're thrilled to welcome Klemen Godec, a licensed tour guide from Slovenia and the visionary behind Vegan Tours Slovenia. Klemen has a unique story: from his roots in education and sales to embracing his passion for tourism, he’s dedicated to creating vegan travel experiences that let you explore Slovenia without any dietary worries.

In our conversation, Klemen shares a bit about his journey as a long-time vegan and how that inspired him to design tours that highlight Slovenia’s hidden gems, stunning landscapes, and rich cultural tapestry. Whether you're curious about sustainable travel or planning your next adventure, you'll find plenty to inspire you in his insights.

So, sit back and join us as we explore the best of Slovenia through the eyes of a passionate vegan tour guide. Enjoy the episode!

⛰️ Our 2026 Kilimanjaro trip is confirmed! Join us for a once-in-a-lifetime vegan group trek up Africa’s tallest mountain. Not climbing? Check out our new Partner Package for non-climbers.

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Today we have a truly exciting episode lined up. We’re heading to the heart of South Africa’s Greater Kruger Park region to explore an innovative wellness lodge that’s redefining the safari experience.

Joining us is Helene, the Marketing Manager of Sashwa River of Stars, a brand-new retreat that seamlessly blends luxury, sustainability, and wellness with an immersive wildlife experience. Opened in December 2024, Sashwa offers more than just stunning views and incredible wildlife encounters—it’s a space designed to promote conservation, community impact, and mindful travel.

In our conversation, Helene shares the inspiring vision behind Sashwa, the founder’s commitment to conservation, and how their vegan menu, wellness offerings, and unique safari experiences set this lodge apart. From guided walking safaris to their permaculture garden and sound safaris, there’s a lot to discover about this one-of-a-kind destination.

So whether you’re a seasoned traveler, a wellness enthusiast, or someone looking for a meaningful way to experience Africa’s wildlife, this episode is for you. Let’s dive in!

⛰️ Our 2026 Kilimanjaro trip is confirmed! Join us for a once-in-a-lifetime vegan group trek up Africa’s tallest mountain. Not climbing? Check out our new Partner Package for non-climbers.

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Welcome to another episode of the World Vegan Travel Podcast! I’m Brighde, and today, we have a truly inspiring guest joining us—Bert Pieters. Bert is the chef, farmer, and host behind Hektor, a unique vegan guesthouse located on the breathtaking volcanic island of Lanzarote, Spain.

In this episode, we dive into Bert’s journey from a fast-paced career in advertising to creating a tranquil, plant-based retreat that seamlessly blends art, agriculture, and sustainability. We’ll hear about why Lanzarote, with its striking landscapes and rich energy, became the perfect place to bring this vision to life.

Bert also shares how Hektor offers more than just a stay—it’s an immersive experience, featuring beautifully themed suites, delicious plant-based cuisine, and even rescued animals that add to the charm. We discuss Lanzarote’s natural beauty, its commitment to sustainable tourism, and why this island is an ideal destination for eco-conscious travelers.

So, whether you’re a vegan traveler, a sustainability enthusiast, or simply someone looking for a unique travel experience, you won’t want to miss this conversation. Let’s get started!

⛰️ Our 2026 Kilimanjaro trip is confirmed! Join us for a once-in-a-lifetime vegan group trek up Africa’s tallest mountain. Not climbing? Check out our new Partner Package for non-climbers.

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In today’s episode of the World Vegan Travel Podcast, we’re excited to welcome Sabrina, the co-founder of Podere Sole, a vegan bed and breakfast nestled in the stunning countryside of Tuscany. Sabrina brings a fascinating mix of multicultural experiences and a deep passion for sustainability to everything she does.

We’ll explore how she made the leap from her previous career to creating a unique retreat in Tuscany. Along the way, we’ll touch on the inspiration behind Podere Sole, its connection to the land and Tuscan traditions, and what makes this place a must-visit for vegan travelers. Stay tuned for an engaging conversation about sustainable living, cultural heritage, and the magic of Tuscany!

⛰️ Our 2026 Kilimanjaro trip is confirmed! Join us for a once-in-a-lifetime vegan group trek up Africa’s tallest mountain. Not climbing? Check out our new Partner Package for non-climbers.

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In today’s episode, I’m thrilled to introduce you to an inspiring duo, Timm and Leanna, the founders of Wings of Survival. This ambitious initiative blends their love for adventure and athletics with a deep commitment to environmental conservation.

Leanna, a former international track and field athlete and Canada’s first female decathlete, brings her passion for endurance sports and sustainability to the project. She’s also a personal trainer, a mom, and a cofounder of a chocolate company! Timm, a fellow endurance athlete, explorer, and PhD in global change ecology, complements this vision with his expertise in conservation and his role as an instructor at the University of Alberta.

Together, they share their incredible journey of following migratory bird routes across continents to raise awareness about climate change and biodiversity. They’ll give us a glimpse into how extreme sports, plant-based nutrition, and environmental advocacy intersect in their mission to inspire action for a healthier planet.

So, join us as we dive into their story, their experiences cycling across Canada, and their plans for this groundbreaking global expedition. Let’s get started!

⛰️ Our 2026 Kilimanjaro trip is confirmed! Join us for a once-in-a-lifetime vegan group trek up Africa’s tallest mountain. Not climbing? Check out our new Partner Package for non-climbers.

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