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Virtual brands are big and getting bigger. And they could change the restaurant industry.
This week’s episode of the Restaurant Business podcast “A Deeper Dive” features myself along with RB’s technology editor, Joe Guszkowski, to talk about what might be the biggest single trend in the industry: The proliferation of delivery-only restaurants, or virtual brands.
By Restaurant Business Magazine4.8
7070 ratings
Virtual brands are big and getting bigger. And they could change the restaurant industry.
This week’s episode of the Restaurant Business podcast “A Deeper Dive” features myself along with RB’s technology editor, Joe Guszkowski, to talk about what might be the biggest single trend in the industry: The proliferation of delivery-only restaurants, or virtual brands.

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