Hello there fellow travelers!

We’re back with another deep dive from World of Coffee Dubai, and today, we’re welcoming back one of our favorite guests—Simon Gautherin from APAX Lab!

Simon and Kirk explore Dubai’s late-night coffee culture and how it compares to Australia, then get into the real secret behind great coffee—water quality. Simon breaks down the science behind minerals in water, why bad water = bad coffee, and how APAX Lab is changing the game with mineral-enhanced solutions.

It’s always a pleasure having Simon on the show—his insights into coffee and water science never fail to blow our minds.

Where to find Simon & APAX Lab:

APAX Lab – Learn more about their mineral-enhanced water solutions: https://www.apaxlab.com

Where to find us:

👤 Rohan Cooke: @goldenbrown.coffee

👤 Kirk Pearson: @kirkthebarista

💚 Proudly sponsored by Eco Barista! Sustainable coffee solutions:

📷 @ecobarista | 🌍 Website | https://www.ecobarista.com.au/

Thank you for listening to our travels! Want to get in touch? Hit us up at [email protected] for any questions or comments.

If you’re new here (welcome!), our show dives into some of the best coffee conversations on the internet—but we’ll always remind ourselves at the end of the day; It’s Just Coffee!

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