Join Podcast Producer Kory Slye on a special fishing adventure in Pennsylvania. Kory tells a special story about fishing with his Dad on this Father's Day edition of Adventures for Food. 

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About the Podcast:

The pursuit for food has taken us into the wilderness, across rivers, and atop mountains. These journeys have connected us to the wild. It is this connection that allows us to experience the wild places this world has to offer in search for both wild game and adventure. Accompany us on our Adventures for Food.

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Justin and the crew talk about the conservation news in Florida and chat with Field Staff Writer Adam Berkelmans about internationally inspired wild game dishes, plucking geese, duck livers, cooking trash fish, and much more!

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Special Guest: 

Adam Berkelmans, also known as The Intrepid Eater, is a passionate ambassador for real food and a proponent of nose to tail eating. He spends his time between Ottawa and a cozy lake house north of Kingston, Ontario. When not cooking, he can be found hunting, fishing, foraging, gardening, reading, traveling, and discovering new ways to find and eat food.

Visit Adam's website

Visit Adam's Instagram

Recipes:

Cajun garlic butter goose bites 

Egyptian Duck Liver Sandwich

Pike Creole

Moroccan pike meatballs 

Show Notes:

Conservation News from Jim Hasley Update on Seagrove Road from last week's conservation news Potential Goliath Grouper harvest opportunities 

Listen to Osceola episode for Goliath Charters and fishing stories for grouper Hermit crabs in Dry Tortugas Introducing Adam Berkelmans Goose Hunting and recipes Best method for plucking geese Collin's Adventure for Food episode Cajun garlic butter goose bites Combing the internet for inspiration How to make Maque Choux Adam's wild game inspired international dishes A long list of dishes Adam wants to cook Old cookbooks vs new Regional specific cookbooks Cookbooks focusing on a specific ingredient Jennifer McLagan cookbooks "Good Food and Good eating are about risk" Anthony Bourdain Egyptian Duck Liver Sandwich Street food inspiration Life is like a box of Duck Livers The story connected to your meal Pike breakdown Russian Fish pie with pike liver Pike Creole How to cure Pike Roe Project carp Reclaiming and renaming trash fish Moroccan pike meatballs Adam's favorite culinary region Take Adam on a hunting trip Adam's Last thought: Broaden your horizons

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Join Justin and the crew as they talk about conservation issues in Florida and get to know Field Staff Writer Jeff Benda. They chat about how Jeff got his start in wild game cooking, recipe development, food photography, a bunch of Jeff's recipes, and much more!

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Recipes:

Southern Fried Rabbit

Canada Goose Gondi

Pickled Northern Under a Fur Coat

Bang Bang Ji Rabbit

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Show Notes:  

Hot Tip From Josh McCown: Vacuum Sealing 

Listen to Ep 324 Trout Fishing in PA

Oregon shooting range disputes

Shocker Series Gear from Allen

Jim Hasley - Harvesting Nature contributor

Issue with Development Plan in Walton County, Florida

Seagrove Forest Road

go to backcountryhunters.org and go to Take Action for Florida

Jim's article on HN website

Jeff's BIO

Some of Jeff's recipes on HN

Growing up dreaming about the outdoors

Introduced to ducking hunting in college

Tasty Duck Treats

Finding inspiration from Hank Shaw

converting the family to wild game

Jeff's growing popularity in the Wild Game Cooking community

Jeff's Instagram

How to take food photos

Lighting is key

HOT TIP: after pictures, set the phone down and eat

Southern Fried Rabbit

Canada Goose Gondi

Finding Inspiration in Cookbooks at the Library

How to fit wild game to recipes in mainstream cookbooks using domestic meat

old tarpon fishing tricks

Fishing in a tuxedo (on an island off the coast of Florida)

Pickled Northern Under a Fur Coat

Bang Bang Ji Rabbit

Jeff's favorite cookbooks 

drawing an Elk tag where Teddy Roosevelt use to hunt

Recipes for the future

Connect with Jeff on IG

filling the freezer with does

Know what your family enjoys to eat on a regular basis then use that to incorporate wild game

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Music by Cam Pierce

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Join Justin, Ben, Collin as they set off on a grand black bear hunting adventure in the Coast Range of Oregon with Ryan and Emily of The Way We Hunt. The trails are steep, the forests thick, and the swamps are buggy. Are the bears tougher than the terrain or are they just lazy? Join the crew on this crazy quest to bag a black bear. 

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Special Guest:

Emily and Ryan Long: Founders of The Way We Hunt

Visit The Way We Hunt’s Instagram

Visit The Way We Hunt’s Youtube

Recipes:

Show Notes:  

Expectations

Drawing tags

Making plans

Duck Bites

Day 1

Slumberjack Tarp

Wild Zora Meals

New Boots

Black Bears are Lazy

Day 2

Is it Cold or Hot?

Its Kinda Steep

The Game Camera

Mountain Lion Sign

Mushrooms

Day 3

Oregon Roads

Turkey Hunting

Jetboil

Hiker Pro Water Filter

Running out of Water

Dirt Bikers

The Hot Intel

Upfront Outfitters

Day 4

A Bear!

Hand signals

The stalk

Bear 2

Bear 3

The second stalk

Putting bears to bed

Day 5

Wind

The Long Bear

The shot

The swamp

The packout

No water

Communications 

The return trip

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Music by Cam Pierce

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Justin and Chase Waller talk with Isaac “Shrek” Daly of the Noob Spearo Podcast. They discuss many aspects of spearfishing, treating fish as meat, braining fish, smoking fish, lobster sashimi, death piles, and so much more!

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Special Guest:

Isaac “Shrek” Daly: Isaac is a Brisbane, Australia based Spearo, Podcast Host and Writer. Initially experiencing the underwater world through scuba diving, the hunter gatherer orientation quickly became apparent along with the enjoyment of breath-hold diving. He hosts the Noob Spearo Podcast and co-authored 99 Tips to Get Better at Spearfishing.

Visit The Noob Spearo on Instagram

Visit the Noob Spearo on Facebook

Recipes:

Snakehead Ceviche

Show Notes:  

Justin talks on the Noob Spearo Podcast (link)

Is spearfishing hunting or fishing?

Shrek’s hunting experience

Growing up in New Zealand

Spearfishing in Australia 

The move from scuba to freediving

The foundation of the Noob Spearo

Adult onset hunters and anglers

What fish is in the freezer?

The Whole Fish Cookbook

Treating fish as meat

Parrot Fish 

What is on the menu next?

Using chips/crisps as a batter

Braining Fish

Bleeding Fish

Chilling Fish

Spanish Mackerel with Sicilian Relish in Spearing Magazine

Smoking Fish

Community and Social Element of Spearfishing 

Crayfish/Lobster

Grilled Lobster

Cold Water vs Warm Water Lobster

Lobster Sashimi 

Eating more raw fish

Wildest Seafood Eaten/Seen Eaten 

Whitebait and Abalone Fritters 

Noob Spearo Community Group

Death Piles

Lauren Sarasua Podcast Interview: When Lobsters Bite Back

99 Tips to Get Better at Spearfishing

Hot Tip for New Spearos

99 Spearo Recipes: Actionable Meals for the Everyday Diver

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Music by Cam Pierce

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Justin talks with Adam and John of the Harvesting Nature Crew, and Ryan of The Way We Hunt. They talk about all things wild game sausage. Including their favorite recipes, the necessary equipment for sausage making, some tips and tricks, plus much more!

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Kory talks with his friend JC about all things trout fishing in Pennsylvania. Including the PA Fish & Boat Commission’s stocking program, the abundance of great trout fishing across the state, different techniques, a few recipes, plus much more!

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Join our Facebook Community Group

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Special Guest: JC Sabol

J.C. is an adult onset hunter, but is no stranger to the outdoors. He has been backpacking, fishing, climbing, skiing, and enjoying the outdoors for as long as he can remember. Only recently has he gained a greater appreciation for understanding where his food comes from and acquiring the skills to ethically harvest it. 

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Recipes:

Trout and Thai Basil 

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Show Notes:  

Episode 232: Cooking, Hunting, and Eating with a New Hunter

Allen Company Fishing Gear we used

Cedar Creek Sling Pack

Beaverhead Fishing Waders Bag 

An update from our friends at University of Pennsylvania from Episode 317 

JC's background in fishing

JC's fly fishing mentor Sam Lawrence 

Fishing in Eastern PA during grad school 

The start of Kory and JC's annual trout fishing trip

Fishing and catching trout in Oil Creek

PA's trout stocking program

PFBC info on stocking Stats

Stocked trout and native trout

Taking the kids and volunteering to help stock

The techniques Kory and JC used to catch trout

Article on techniques and float

Why You Should Bring a Tenkara Rod Everywhere article 

Girthy Palomino trout

Fishing on very cold days

Fishing the different streams in eastern PA during grad school 

Threading a minnow to catch trout

different fishing knots

to catch fish you need to have your line in the water

The tug is the drug

Fish Tales

The advantages of having the right gear

Fish Tacos

Pickled Red Onions

Make sure there aren't any bones in the fish filets

Trout and Thai Basil 

Fishing in Idaho and catching cutthroat 

Why trout fishing is Kory's favorite outdoor pursuit

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Music by Cam Pierce

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Justin and his buddy Craig Clopper travel up to central Florida to chase the famed and elusive Osceola Turkey. They discuss hunting via bicycle, turkey behaviors, waiting in the rain, thunder gobbles, and so much more!

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ALLEN Company Shocker Turkey Hunting Product Line

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Special Guest:

Craig Clopper: Charter Captain, Fishing Guide, Hunter, Hunting Guide, Angler, Adventurer, and the owner of Goliath Charters in the Florida Keys.

Follow Craig on Instagram

Follow Craig on Facebook

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Show Notes:

Craig’s background

Osceola Turkey

Ocala National Forest

The Plan

Expectations

ALLEN Company Shocker Turkey Hunting Product Line

ALLEN Company Turkey Shotgun Case

ALLEN Company Shotgun Sling

ALLEN Company Turkey Pack

Slumberjack Tarp

Hammock

Turkey Behaviors

Intel from friends and research

Day 1

Scouting

OnXMaps mismatch

Camping

Evening Setup

Day 2

Tick Bites

Alpha Gal Syndrome

Permethrin Bug Spray

Day 3

Were decoys working? 

14 hours in the blind

Day 4 morning

Afterthoughts

Next Adventures

Katmai Lodge

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Music by Cam Pierce

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Join podcast guest Nick Emanuele on his first turkey hunt in Northern Wisconsin. He was presented with some challenges early on that his friends helped him overcome. Did he bag his bird or enjoy a helping of tag soup? 

Tell your story on our Adventures For Food Podcast Series - email [email protected]

Leave a Review for a chance to win a hat!

Rate This Podcast

Love our content? Buy us a cup of coffee to keep us fueled! 

About the Podcast:

The pursuit for food has taken us into the wilderness, across rivers, and atop mountains. These journeys have connected us to the wild. It is this connection that allows us to experience the wild places this world has to offer in search for both wild game and adventure. Accompany us on our Adventures for Food.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Justin and Kory chat with Field Staff Writer Kendra Stoner who lives on Vancouver Island in Canada. They discuss spearfishing, eating sea urchins, swimming with salmon, going from vegan to meat eater, plus so much more!

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Leave a Review for a chance to win a hat!

Rate This Podcast

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Love our content? Buy us a cup of coffee to say thanks!

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Join our Facebook Community Group

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Harvesting Nature Shop Discount Code: PODCAST20

Shop Now

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Tell your story on our Adventures For Food Podcast Series - email [email protected]

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ALLEN Company Shocker Turkey Hunting Product Line

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Field Staff Writer: Kendra Stoner

Kendra is a free diver, rock climber, forager, hiker, surfer, solo adventurer, world traveler, and advent epic experience seeker. Most would say she is an adventure gal with a super power of connection. Her ability to connect to those she meets creates beautiful interactions and opportunities, and her love for nature allows for an incredible connection to the world around her.

Follow Kendra on Instagram: @kendrastoner

Recipes:

Kendra's Poke bowl recipe

Show Notes:

Conservation News: Chase Waller’s update on Piney Point 

Kendra's favorite outdoor activity

Living a sustainable lifestyle in the outdoors

The Tofino West Coast Freediving Dream

leaning into a self sufficient lifestyle 

Where do you go to find your adventure 

Kendra's Poke bowl recipe

catching a lot of Tuna 

Kendra's article Just Keep Swimming about free diving during the salmon run

Justin's fascination with Salmon

Spear fishing 

Kelp beds

Sea urchins, harvesting and eating

Kendra's favorite moments while free diving

Learning experiences while spearfishing

Swimming and spearfishing with sharks

Kendra's hunting experience

Kendra's favorite fish to eat and other foods in BC

Her conversion from Vegan to meat eating

Cilantro

Bucket list adventures

Herring spawn along the coastline

Have courage and get after it

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Music by Cam Pierce

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