Investigative journalist and New York Times bestselling author Nina Teicholz is our interview guest today in Episode 1065 of “The Livin’ La Vida Low-Carb Show.”

Every five years, the United States Department of Agriculture (USDA) convenes a panel of experts on nutrition and health called the Dietary Guidelines Advisory Committee to determine the Dietary Guidelines for Americans and they recently announced the latest version in force now through 2020. We've been following these guidelines closely hoping they would make major shifts away from the same old failed conventional wisdom that has plagued us since 1980. And when I interviewed investigative journalist Nina Teicholz, author of the New York Times bestselling book The Big Fat Surprise: Why Butter, Meat and Cheese Belong in a Healthy Diet, about the potential changes in April 2015, she was hopeful that things would be different this time around. But in this exclusive Periscope interview (see all his daily Periscope videos at JimmyScopes.com) our host Jimmy Moore recently conducted with Nina, she shares the full details on what was put into the Dietary Guidelines. Listen in as Jimmy and Nina give you the full details on what if any improvements happened with the latest updates.

LINKS MENTIONED IN EPISODE 1065
- SUPPORT OUR SPONSOR: Get the 2015 Ketonix breath ketone analyzer from Ketonix.com
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- Nina Teicholz bio
- The Big Fat Surprise: Why Butter, Meat and Cheese Belong in a Healthy Diet
- TheBigFatSurprise.com
- USDA's official Dietary Guidelines for Americans
- Nina on Twitter
- Nina on Facebook
- RELATED PODCAST: The LLVLC Show #951: Nina Teicholz Gives The Latest Update On The 2015 Dietary Guidelines
- RELATED PODCAST: The LLVLC Show #823: Nina Teicholz Shares Why Butter, Meat and Cheese Belong in a Healthy Diet