Graduate of The Restaurant School at Walnut Hill College, Executive Chef and Consultant, Chef Duffy, is known for coining the term “New Celtic” cuisine and perhaps for his numerous appearances on the wildly popular Spike TV series Bar Rescue. Chef Duffy works with restaurants across the country updating their menus and coaching them through much needed facelifts. His proven success has made him one of the most in demand restaurant consultants across North America and overseas. Hit play,  discover how the art of preparation creates the experience and become Unstoppable!