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Mainer and University of Vermont Graduate, Ryan Turner is Co-Founder and CEO of Unsukay, the parent company for restaurants Muss & Turner’s, Eleanor’s, Local Three and Common Quarter. He and his partners were recognized by the Georgia Restaurant Association as Restaurateurs of the Year in 2011. In 2014, Ryan was named Business Person of the Year by The Metro Atlanta Chamber and the Atlanta Business Chronicle. Additionally, Ryan serves as Board Chairman of the Giving Kitchen, A 501c3 serving those in his restaurant community facing hardship and crisis. In this episode Turner opens our eyes to the power of having a network with deep, meaningful relationships VS having a vast network with shallow relationships.
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Mainer and University of Vermont Graduate, Ryan Turner is Co-Founder and CEO of Unsukay, the parent company for restaurants Muss & Turner’s, Eleanor’s, Local Three and Common Quarter. He and his partners were recognized by the Georgia Restaurant Association as Restaurateurs of the Year in 2011. In 2014, Ryan was named Business Person of the Year by The Metro Atlanta Chamber and the Atlanta Business Chronicle. Additionally, Ryan serves as Board Chairman of the Giving Kitchen, A 501c3 serving those in his restaurant community facing hardship and crisis. In this episode Turner opens our eyes to the power of having a network with deep, meaningful relationships VS having a vast network with shallow relationships.

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