<p>Jimmy discusses the pros and cons of the FDA's approval of Allulose as a new sweetener with the taste and cooking properties of sugar without the calories or negative health effects.</p>

Jimmy discusses the pros and cons of the FDA's approval of Allulose as a new sweetener with the taste and cooking properties of sugar without the calories or negative health effects.

1501: Allulose FDA Approval Means The Keto Food Market Is About To Be Flooded

On Mondays, Tuesdays and Wednesdays, low-carb blogger Jimmy Moore presents interviews with the movers and shakers in the world of Low-Carb/Paleo science, medicine and living. We’re here to help, encourage, inspire, motivate and rattle some chains.

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1501: Allulose FDA Approval Means The Keto Food Market Is About To Be Flooded

1501: Allulose FDA Approval Means The Keto Food Market Is About To Be Flooded

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