On today’s episode of the LLVLC Show, Bella The Steak And Butter Gal drops by the show to talk about her meat-based approach to nutrition.

“Learn to listen to your body. Eat what you crave instead of counting how much fat or protein you’re eating.”

Bella, the Steak And Butter Gal

Bella “The Steak & Butter Gal” is a classically trained musician studying at The Juilliard School who is passionate about sharing her vegan to carnivore story. Follow along her journey of improving her autoimmune conditions (eczema & psoriasis), acne, mental health, mood, and energy with animal foods alone at Facebook and Instagram.

In this interview, Jimmy talks to Bella “The Steak & Butter Gal” about her foray into the carnivore diet, the famous egg pudding recipe she came up with, what her real dream is and why the pandemic forced her into putting it on hold, and so much more! What a delightful conversation.