In this episode, Lisa and the gang taste-tested so many great finds, like orange chicken from Kevin's, an out-of-this-world street corn dip, pizza-inspired egg wraps from Crepini, pickle salsa from Grillo’s, a truffle bar that’s TO DIE FOR, and SO MUCH MORE! Oh, and did we mention, Lisa FINALLY interviewed the Tattooed Chef… Hear what she has to say! So wait no more, push play now, then head on over to our Foodcast page for a list of all the finds mentioned in the episode!