Restaurant Unstoppable with Eric Cacciatore

228: Jefferson Macklin | There Is No Magic Sauce-- Work Hard & Be Nice


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JeffersonMackin is a Graduate of the Military Academy of West

Point and the University of Virginia- Darden Graduate School of
Business Administration. For about 10 years Macklin dabbled in the
world of Digital Media and Music management until joining the
Barbara Lynch Gruppo in 2007 as Chief Operations Officer, where he
over saw the operations of 7 extremely successful restaurants.
Under his tenure the Barbara Lynch Gruppo, was showered with
accolades. In 2015 he left the Barbara Lynch Gruppo to Partner
with Chef Colin Lynch and his wife, Heather Kennaway Lynch, on Bar
Mezzana, a coastal Italian restaurant opening up in Spring 2016 in,
Boston, MA

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