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Television producer and author Jared Stone is our guest today in Episode 992 of “The Livin’ La Vida Low-Carb Show.”
As more and more people begin to become aware of the food they are eating, they are becoming reconnected with exactly what they are putting in their mouth. For an award-winning television producer named Jared Stone, who won an Emmy in 2013 for his work on The Ellen DeGeneres Show, he forced himself to come face-to-face with this question by committing to buying a whole cow directly from a local rancher and feeding himself and his family on it. Along the way of this wild experiment, Jared got back in touch with what real food is again and rekindled a deep love and passion for everything he is eating. He chronicled the entire experience in a fascinating new book entitled Year of the Cow: How 420 Pounds of Beef Built a Better Life for One American Family. Listen in as Jimmy and Jared talk about the benefits of consuming grass-fed beef he discovered during this experiment.
LINKS MENTIONED IN EPISODE 992
- SUPPORT OUR SPONSOR: Try Bare Bones Broth (Use coupon code "LLVLC" for $5 off your order)
- SUPPORT OUR SPONSOR: Try the Green Guru Nutrition energy supplements
- Jared Stone bio
- Year of the Cow: How 420 Pounds of Beef Built a Better Life for One American Family
- JaredStoneWrites.com
- Jared on Twitter
- Jared on Facebook
- Jared on Instagram
Television producer and author Jared Stone is our guest today in Episode 992 of “The Livin’ La Vida Low-Carb Show.”
As more and more people begin to become aware of the food they are eating, they are becoming reconnected with exactly what they are putting in their mouth. For an award-winning television producer named Jared Stone, who won an Emmy in 2013 for his work on The Ellen DeGeneres Show, he forced himself to come face-to-face with this question by committing to buying a whole cow directly from a local rancher and feeding himself and his family on it. Along the way of this wild experiment, Jared got back in touch with what real food is again and rekindled a deep love and passion for everything he is eating. He chronicled the entire experience in a fascinating new book entitled Year of the Cow: How 420 Pounds of Beef Built a Better Life for One American Family. Listen in as Jimmy and Jared talk about the benefits of consuming grass-fed beef he discovered during this experiment.
LINKS MENTIONED IN EPISODE 992
- SUPPORT OUR SPONSOR: Try Bare Bones Broth (Use coupon code "LLVLC" for $5 off your order)
- SUPPORT OUR SPONSOR: Try the Green Guru Nutrition energy supplements
- Jared Stone bio
- Year of the Cow: How 420 Pounds of Beef Built a Better Life for One American Family
- JaredStoneWrites.com
- Jared on Twitter
- Jared on Facebook
- Jared on Instagram
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