Grass-fed cattle rancher Joanie Walker is our guest today in Episode 995 of “The Livin’ La Vida Low-Carb Show.”

Food awareness is on the rise as more and more people are reconnecting with real food again. But with all the confusing terms like organic, natural, and grass-fed, how do you know if you are really getting the best possible quality food to feed yourself and your family? When it comes to purchasing a cow from a local farmer, there are certain things to look out for to know if they are doing things the right way. That's why we invited on a grass-fed cattle rancher from Braintree, Massachusetts named Joanie Walker from Walker Farm at Whorltleberry Hill. She knows the games that many farmers try to play with consumers pretending to provide quality meats for them to eat and is here today to provide her expert tips for buying grass-fed beef. Listen in as Jimmy and Joanie get into the details about how to get the best possible grass-fed meats you can find in your area.

LINKS MENTIONED IN EPISODE 995
- SUPPORT OUR SPONSOR: Try the new Salted Caramel and Banana Cream Quest Protein Powders
- SUPPORT OUR SPONSOR: Get the 2015 Ketonix breath ketone analyzer from Ketonix.com
- Joanie Walker bio
- Walker Farm at Whorltleberry Hill
- Walker Farm on Facebook
- Joanie's tips for buying grass-fed beef