Agronomists Happy Hour

Agronomists Happy Hour

By Bridgette Readel & Jason HansonSociety & Culture
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Agronomists Happy Hour episodes

  • The $&!% You Need To Know: Mesotrione Burndown For Corn & Milo

    What products are good for tank mixing with mesotrione in a burndown situation for corn and milo in a high pH soil environment. A great question asked on the AGvisorPRO app this week with an active ingredient we know well.

    Have you downloaded AGvisorPRO yet? Here, lets get you started and follow this link! https://link-app.agvisorpro.com/AHH

    14 min
  • Thirsty Thursday: Happy Hour With Steven Regan

    Happy hour this week we head down to southwestern Minnesota to talk to Steven Regan. You can tell immediately through our conversation that Steven is passionate for what he does as a technical seed agronomist for Bayer's Dekalb/Asgrow brand and have a great happy hour with him. 

    Most notably you may know Steven from the SnapChat handle he has (DEKALB/Asgrow MNWEST) and his great updates, especially on Thirsty Thursdays. 


    1 hr 8 min
  • The $&!% You Need To Know: Horseweed Management Strategies in Wheat

    Horseweed, Mares Tail, or Fleabane: whatever you call it, it can be a real pain in the you know what to control in no-till & minimum till situations. So we felt it appropriate to bring this question back from June in the AGvisorPRO app back during harvest time because the best control measure for this weed is a good fall burndown. We lay out our preferred strategy, from fall burndown to in-crop next year how to manage this weed in wheat.

    Have you downloaded the AGvisorPRO app yet? What's the hold up??
    Find here: https://link-app.agvisorpro.com/AHH

    15 min
  • A Career Devoted to the FFA: Happy Hour With David Swanson

    It is a real treat to talk about the FFA and this holds especially true this week when we spent happy hour with David Swanson. David is entering his 37th year as an agriculture teacher and an FFA advisor in Hawley Minnesota. 37 years is a long time and David shares his story and his passion why teaching and the FFA have been so important to him. We really think you all will enjoy listening to him sharing his experiences.

    David's devotion to the FFA has not gone unnoticed and was inducted into the Minnesota FFA hall of fame this year. Find more on that HERE

    1 hr 7 min
  • The $&!% You Need To Know: Swath/Desiccant Timing For Canola

    How to determine the correct time to swath canola was the question the came up on the AGvisorPRO app this week. And we felt it appropriate to make the small delineation between timing for swathing and for pre-harvest desiccant.

    Have you downloaded the app yet? Find it here! https://link-app.agvisorpro.com/AHH

    15 min
  • Agronomic Pet Peeves Revisited

    What grinds your gears?.....but more in an agronomic sense. We cover a short list  of things that bothered us this season: flea beetles, herbicide efficacy, poor communication, and regenerative ag....just to name a few. 

    55 min
  • What Do You Know About Kochia? Navigating Herbicide Resistance With Charles Geddes

    Happy hour this week takes us up to Lethbridge, Alberta. Where we find Charles Geddes, a weed scientist for Agriculture and Agri-Foods Canada, who's most troublesome weed happens to be OUR most troublesome weed....kochia. Charles shares insight to the resistance screening that they are working on, and what they have learned over time with kochia populations. Charles also shares insights on what he has learned about kochia biology and other management studies that they have performed that can help all of us out when it comes to managing everyone's favorite tumbleweed.....

    Find Charles on Twitter at @charlesmgeddes to follow along!

    1 hr 12 min
  • Dixie Crystal Special: Talking North Carolina Ag with Josh Joyner

    Happy hour takes us all the way east to North Carolina to talk to Josh Joyner. We have a ton of fun talking to Josh and learning about North Carolina agriculture. The crops may be similar to other regions; but the field sizes, soils, and climate all differ and make for a great conversation as we learn what its like there.

    Find Josh on Twitter at @joyner_jd

    1 hr 17 min

About Agronomists Happy Hour

From the publisher's feed

Two agronomists from North Dakota getting into conversations with others that work in agriculture, of course over a beer. Agronomy, Beer, Fun!

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