Food is supposed to nourish us, but what if the system that produces our food is actually making us sick? According to Stuart Gillespie, a veteran of global nutrition and development, that’s exactly what’s happening. He argues that Big Food has become a machine designed less to feed people than to maximize profit, leaving behind a trail of obesity, malnutrition, and environmental damage. But Stuart says there’s a way out. His new book is called Food Fight: From Plunder and Profit to People and Planet.

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