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In this special bonus episode of Take-Away with Sam Oches, Sam talks with Jamal Rasoully, founder and CEO of The Halal Shack. The two sat down at IFMA’s COEX conference in Austin, Texas, to discuss the challenges within the college and university foodservice market, where Jamal is building a mini empire.
By Nation's Restaurant News5
1616 ratings
In this special bonus episode of Take-Away with Sam Oches, Sam talks with Jamal Rasoully, founder and CEO of The Halal Shack. The two sat down at IFMA’s COEX conference in Austin, Texas, to discuss the challenges within the college and university foodservice market, where Jamal is building a mini empire.

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