· 3⁄4cup white sugar

· 1cup brown sugar

· 1cup butter, slightly softened at room temperature 10-15 minutes

· 1tablespoon vanilla

· 2 eggs,

· 3cups all-purpose or pastry flour

· 3⁄4teaspoon baking soda

· 3⁄4teaspoon salt

· 3cups semi-sweet chocolate chips, or dark chips or bits and pieces

· 1cup walnuts, chopped or 1 cup pecans

· Preheat oven to 350 degrees.

· Cream sugars and butter-until light and fluffy

· Add vanilla and eggs one at a time, reduce speed of mixer.

· Combine dry ingredients together and gradually add to creamed mixture.

· Stir in chips and nuts at very end.

· Roll into 1 1/4" balls and place on non-stick cookie sheets, about 2" apart.

Bake 10-14 minutes

For more information about House of Bread, please visit www.houseofbread.com. To purchase the House of Bread recipe book, please visit https://houseofbread.com/recipe-book/ To take an on line class, please visit https://houseofbread.com/product-category/online-baking-class/ If you’d like more information about the franchise opportunity with House of Bread, please visit www.houseofbreadfranchise.com. . For our Utube channel, please go here https://m.youtube.com/channel/UCXH5NgT8vpnAuSuZN5AxEQQ