In this eye-opening episode, hosts Bella and Douglas dive into the world of CRISPR gene editing and its potential impact on the dairy industry. Key points covered include:

1. Introduction to CRISPR gene-edited polo horses by Kheiron Biotech in Argentina

• 15% faster sprint speeds

• No artificial DNA added

2. Potential applications of CRISPR in dairy farming:

• Heat-resistant cows (SLICK gene)

• Up to 10% higher milk production during heat waves

• Disease resistance (CD46 gene)

• 20-30% potential reduction in antibiotic use

3. Regulatory landscape:

• Argentina’s open approach vs. EU’s caution

• US AGRI-TECH Act of 2023 and farmer confusion

4. Economic considerations:

• CRISPR-edited embryo costs: $5,000-$10,000

• Licensing fees: 5-10% of offspring revenue

5. Challenges for small farms:

• High costs

• Knowledge gap (only 15% of US dairy farmers understand gene editing)

6. Innovative solutions:

• Brazil’s “Open CRISPR” program

• Australia’s dual approach: heat-resistant cattle and methane-reducing feed

• DairyTrace blockchain system for CRISPR milk tracking

7. Consumer perceptions:

• 52% of Americans cautiously optimistic

• 33% of Europeans want more information

8. Competition from alternative dairy:

• Lab-grown milk proteins

• $2.1 billion market value

9. Key takeaways for farmers:

• Stay informed

• Be adaptable

• Collaborate with other farmers

Join us for this fascinating discussion on the future of dairy farming in the age of CRISPR technology!

https://www.thebullvine.com/technology/gene-edited-polo-horses-a-genetic-revolution-with-dairy-implications/