Eat It

By RRR - Triple RArts Food

Eat It episodes

January 17, 2021 Pavlova and Pinot Noir
Pavlova queen Nerida Conway discusses how the dessert is bringing joy into people’s lives during the pandemic; John provides a market update; and Duncan Buchanan recounts a great bottle of wine he shared with friends a decade ago. With presenters Cam Smith and Renae Paradise.
Website: https://www.rrr.org.au/explore/podcasts/eat-it
Twitter: @EatItRRR
Facebook: https://www.facebook.com/EatItRRR/
Cam Smith on Instagram: https://www.instagram.com/camsmith_eat_it/
48 min
January 10, 2021 Barbeque, Mushrooms and Panettone
Jerry Mai of Pho Nom chats with us over the BBQ; Cameron Russell takes a break from working the pans to fill us in on upcoming mushroom seasons; and we deep-dive into the history of the panettone. With presenters Cam Smith and Renae Paradise.
Website: https://www.rrr.org.au/explore/podcasts/eat-it
Twitter: @EatItRRR
Facebook: https://www.facebook.com/EatItRRR/
Cam Smith on Instagram: https://www.instagram.com/camsmith_eat_it/
37 min
January 03, 2021 Return to the Beach Shack
We return to the beach shack; John weighs in on sprucing up cheap whisky and making cavatelli; and Caterina Borsato of Caterina’s Cucina E Bar talks us through the challenges faced by restauranteurs in 2020. With presenters Cam Smith and Renae Paradise.
Website: https://www.rrr.org.au/explore/podcasts/eat-it
Twitter: @EatItRRR
Facebook: https://www.facebook.com/EatItRRR/
Cam Smith on Instagram: https://www.instagram.com/camsmith_eat_it/
38 min
December 27, 2020 The Beach Shack
In this special post-Christmas lunch episode, we’re transported to a summer beach shack where we discuss the best approach to Christmas leftovers with Sebastian Reaburn of Anther Gin. With presenters Cam Smith and Kent Goldsworthy.
Website: https://www.rrr.org.au/explore/podcasts/eat-it
Twitter: @EatItRRR
Facebook: https://www.facebook.com/EatItRRR/
Cam Smith on Instagram: https://www.instagram.com/camsmith_eat_it/
33 min
December 20, 2020 Lobsters and Cocktails
Ben Shewry discusses setting up a restaurant in the countryside; John gives a market update; Sebastian Reaburn discusses his favourite summer cocktails. With presenters Cam Smith and Matt Steadman.
Website: https://www.rrr.org.au/explore/podcasts/eat-it
Twitter: @EatItRRR
Facebook: https://www.facebook.com/EatItRRR/
Cam Smith on Instagram: https://www.instagram.com/camsmith_eat_it/
45 min
December 15, 2020 Hotels, Rain and Sustainable Wine
Tara Bishop of the Langham Hotel discusses the unique challenges faced by hotels this year; John fills us in on how weather in the northern states will affect market prices in Victoria; Ron Davis of Glou introduces us to the sustainable methods he is using in his new wine dispensary. With presenters Cam Smith and Josephine.

Website: https://www.rrr.org.au/explore/podcasts/eat-it
Twitter: @EatItRRR
Facebook: https://www.facebook.com/EatItRRR/
Cam Smith on Instagram: https://www.instagram.com/camsmith_eat_it/
49 min
December 06, 2020 Oysters and Wine
Shane Buckley from Wapengo Oysters chats about his difficult year, and how best to serve natural oysters; Sarah Guthrie from Grampians Estate Winery talks about winemaking during 2020; and drinks expert Duncan Buchanan explores the current Chinese import restrictions. With presenters Cam Smith and Karl Chapman.
Website: https://www.rrr.org.au/explore/podcasts/eat-it
Twitter: @EatItRRR
Facebook: https://www.facebook.com/EatItRRR/
Cam Smith on Instagram: https://www.instagram.com/camsmith_eat_it/
46 min
November 29, 2020 Sharpening Knives, Giant Cabbages and Reopening the City
Leigh Hudson from 'Chef's Armory' talks us through the art of sharpening knives properly; John provides an update on seasonal produce from the Queen Vic Market, including some giant savoy cabbages; and Lord Mayor Sally Capp talks about how Melbourne’s hospitality industry can move forward post-lockdown. With presenters Cam Smith and Karl Chapman.
Website: https://www.rrr.org.au/explore/podcasts/eat-it
Twitter: @EatItRRR
Facebook: https://www.facebook.com/EatItRRR/
Cam Smith on Instagram: https://www.instagram.com/camsmith_eat_it/
49 min
November 08, 2020 Fed Square Greenhouse, Pumpkins, and Whether To Wash Your Vegies
Joost Bakker, hospitality entrepreneur talks about his new Greenhouse residence at Fed Square’s River Terrace which will be inhabited by Matt Stone and Jo Barrett, formerly of Oakridge Restaurant; John from Queen Vic Market gives a market report and discusses whether to wash or not to wash your vegetables; and Justin "Digga" Calverley leaps over from his regular slot on Breakfasters to chat about pumpkins. With presenters Cam Smith and Matt Steadman.
Website: https://www.rrr.org.au/explore/podcasts/eat-it
Twitter: @EatItRRR
Facebook: https://www.facebook.com/EatItRRR/
Cam Smith on Instagram: https://www.instagram.com/camsmith_eat_it/
46 min
November 01, 2020 Stephanie Alexander and Joseph Vargetto
Two legendary chefs: Firstly, Stephanie Alexander discusses her Kitchen Foundation's ever-expanding school programmes and encouragement of young talent; and Joseph Vargetto talks about his new cookbook Siciliano: Contemporary Sicilian. With your hosts Cam Smith and Josephine Smart.
Website: https://www.rrr.org.au/explore/podcasts/eat-it
Twitter: @EatItRRR
Facebook: https://www.facebook.com/EatItRRR/
Cam Smith on Instagram: https://www.instagram.com/camsmith_eat_it/
42 min