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Troy Hadrick along with his wife Stacy have been on a journey in recent months of starting a USDA inspected processing facility in their hometown of Faulkton, SD. Among their goals are a more resilient beef supply chain, opening up USDA inspected processing capacity for those looking to direct market their beef, and provide a market for those looking to acquire locally grown and harvested beef. We talk about all this and more with Troy on this episode of the Working Cows Podcast.
Thanks to our Studio Sponsor, Sea-90!
Sponsor:
Relevant Links:
NorthPrairieButchery.com
By Clay Conry4.9
410410 ratings
Troy Hadrick along with his wife Stacy have been on a journey in recent months of starting a USDA inspected processing facility in their hometown of Faulkton, SD. Among their goals are a more resilient beef supply chain, opening up USDA inspected processing capacity for those looking to direct market their beef, and provide a market for those looking to acquire locally grown and harvested beef. We talk about all this and more with Troy on this episode of the Working Cows Podcast.
Thanks to our Studio Sponsor, Sea-90!
Sponsor:
Relevant Links:
NorthPrairieButchery.com

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