
Sign up to save your podcasts
Or


In this Mason explains why ashwagandha tastes like crap to some, and how to make it go down sweetly, because whether you love or dislike the taste, we can all agree it's a herb we want in the diet.
Resources:
SuperFeast Tonic Herbs
Adaptogens, Mushrooms & Blends
Support your adaptability
100% herbs only
No nasty fillers/additives
Immune tonics
Increase your resilience
Tell all your friends and family and share online!
Instagram, Facebook, LinkedIn - @superfeast
By Mason J. Taylor4.8
5656 ratings
In this Mason explains why ashwagandha tastes like crap to some, and how to make it go down sweetly, because whether you love or dislike the taste, we can all agree it's a herb we want in the diet.
Resources:
SuperFeast Tonic Herbs
Adaptogens, Mushrooms & Blends
Support your adaptability
100% herbs only
No nasty fillers/additives
Immune tonics
Increase your resilience
Tell all your friends and family and share online!
Instagram, Facebook, LinkedIn - @superfeast

571 Listeners

119 Listeners

1,925 Listeners

7,702 Listeners

947 Listeners

709 Listeners

512 Listeners

2,055 Listeners

59 Listeners

3,778 Listeners

9,215 Listeners

600 Listeners

723 Listeners

803 Listeners

37 Listeners