Craving a pasta dish that's more than just noodles and sauce? 🥱

Our one-pot French onion pasta is here to help.

This recipe is a total game-changer. It's packed with flavor, easy on the wallet, and comes together in one pot – because who wants to do a bunch of dishes? 

We're talking caramelized onions, creamy broth, and a touch of cheese that'll make your taste buds say Oui!. And the best part? It’s basically a “clean out your pantry” recipe!

So, ditch the ordinary and let’s try something new.

Hit play, raid your pantry ingredients, and get ready to whip up a delicious, one-pot French onion pasta that'll have your family and guests begging for seconds!

Let’s keep the kitchen talk going!

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French Onion Soup Sandwich Episode:

Listen to episode 32 HERE

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EP 118 | Transcripts | One pot pasta recipe 🍲 A French onion pasta dish for when you’re craving something special. (Oh! and it’s also a “raid your pantry meal”, too!)

Tired of the same ol' mushy, dusty, musty, and crusty, green beans? We’re about to revolutionize your veggie game!

Ever felt like green beans were just a filler side dish? Today, we rethink that! 

In this episode, we're diving deep into the world of green bean recipes with bacon and uncovering a whole new level of flavor. 

We're talking bacon-y goodness, salty, slightly sweet, and even a sneaky way to use canned green beans that are cheap, easy &TASTY!

Get ready to impress your guests (and yourself!) with these unique and delicious green bean recipes. 

They're budget-friendly, easy to make, and perfect for any occasion (especially for Thanksgiving side dishes, if you’re thinking ahead!).

So, hit play and let's transform your vegetable side dish game!

Let’s keep the kitchen talk going!

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EP 117 | Transcripts | Canned green beans recipe MUST TRY! (Veggie sides don’t have to suck, so hit play and get ahead on Thanksgiving side dishes now!)

Some may disagree, but as far as we're concerned, fall is HERE!

That’s why today, we're talking about how to make homemade cinnamon roll cake with cream cheese frosting- that's so ridiculously easy, you'll be wondering why you never thought of it before!

There’s no dough rolling or frosting stress – we're keeping it simple and delicious. 

This recipe uses a store-bought cake mix as a base, so you can focus on the real star of the show: the homemade cinnamon swirl filling and decadent cream cheese frosting. It's a flavor explosion that's perfect for cozy fall days (or any day you need a sweet pick-me-up!).

Plus, this recipe is budget-friendly and can be whipped up in no time. 

So, hit play, grab your cake mix, and let's create a dessert that's the equivalent to a cozy fall blanket.

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EP 116 | Transcripts | Cinnamon roll cake recipe: 🌀Life is delicious, so make this easy fall dessert today!

Hey there, back-to-school warriors! 

The season for early mornings, packed lunches, and the dreaded "What do I make for breakfast?!" panic is here!

But fear not, because today, we’re sharing a quick, easy, and protein-packed breakfast (with an unexpected ingredient) that'll have your kids fueled and ready to conquer the day: a protein muffin recipe!

These little powerhouses are packed with nutrients and flavor, and they're surprisingly easy to whip up. 

We're talking fluffy, moist muffins that are perfect for grabbing on the go, packing for school lunches, or even freeze for later. 

Plus, they're budget-friendly and can be customized with your kids' favorite flavors and add-ins (think chocolate chips, blueberries, or even pumpkin puree for fall).

So, press play- and let’s make our own healthy, delicious muffins and create a breakfast revolution that'll have your family fueled and ready to conquer the day!

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EP 115 | Transcripts | Quick breakfast ideas for kids:⏰ Simple high protein muffin recipe for the back-to-school rush!

So, we’re no strangers to boxed cake mix recipes or viral TikTok recipes…

But this time, we've got 2 secret ingredients that'll transform your ordinary fall dessert into an extraordinary one!

Not only do we show you "the way" of how to make dulce de leche, we give it a cake buddy to sit atop of that only requires a simple blender to mix together. 

It's surprisingly easy to make AND makes good use of some pantry ingredients you may have forgotten you had in there.

Hit play, ditch the store-bought frosting and let's create a cake masterpiece that'll have your taste buds dancing. 

Let’s keep the kitchen talk going!

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Mentioned in this episode:

https://amzn.to/3T0RbaG 

**(As Amazon Associates we earn from qualifying purchases.)**

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EP 114 | Transcripts | How to make dulce de leche & box cake mix BFF’s 🫶 (Easy fall desserts)

Tired of the same ol' tuna salad? We’re here to elevate your lunchtime classic! 

Let’s transform your tired tuna salad recipe into a flavor-packed masterpiece. 

We're talking creamy textures, unexpected twists, and a whole lot of yum. 

Plus, we'll share our secret ingredient that'll take your tuna salad to the next level. Trust us, your taste buds will thank you.

So, press play- grab your tuna cans and let’s get creative!

Let’s keep the kitchen talk going!

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EP 113 | Transcripts | How to make tuna salad easy peezy 🐟 (Tuna salad recipe ➕ a secret ingredient you have to try!)

Picture this: Ambrosia salad, but better.

A creamy, dreamy concoction packed with fresh fruit, a touch of unexpected sweetness, and a hint of tropical paradise. 

We're leaving the canned fruit and marshmallows behind for a fresher, more elevated take on this summertime staple. 

Get ready to impress your guests with this upgraded ambrosia that's as delicious as it is refreshing.

It's the perfect way to end a summer meal or satisfy that sweet tooth craving. 

So, hit play and grab your favorite fruits and let's transform this classic dessert into something truly special!

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EP 112 | Transcripts | Ambrosia salad, but make it glamorous: Our fresh take on a classic summer recipe! Google Docs

Store-bought tortillas taste like 💩. 

Sure, they’re convenient- but the cost of that convenience is paste taste.

What if we told you there's a solution that’s easy, affordable, and fast? 

Yep, it’s the magic of homemade flour tortillas!

Seriously, we know it sounds like a lot to take on, but all you need is a handful of pantry staples – flour, water, butter, salt- and before you know it, you’ll be standing on business. 

In today’s episode we're giving you step by step instruction on how to make homemade tortillas that are like nothing you’ve had before. 

Fresh, flavorful flour tortillas that'll elevate your tacos (or any of your favorite easy Mexican recipes) to restaurant-worthy status (but at home- for far less $).

Hit play, grab your flour, and let's unlock the secrets to fluffy, delicious tortillas that'll have you wondering why you ever settled for less. 

We can't wait to hear about your homemade tortilla creations!

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EP 111 | Transcripts |  How to make homemade flour tortillas: Because you deserve better and it’s easy AF. Class is in session 👩‍🏫

Ever scrolled through TikTok, stumbled upon a "must-try" snack, only to be left feeling underwhelmed (or worse, grossed out)? 

We won’t let that happen to you, Food FAQ-er. 

That’s why we dove headfirst into the lady pond of viral snacks with a certain Skinnygirl mogul as our guide!

Get ready for a rollercoaster of flavors as we put Bethenny Frankel Tik Tok snack recommendations to the ultimate test. 

Today, were digging into "Ski Queen" (a caramel-y cheese) and crunchy turtle chips. We're not afraid to get our hands dirty (or our taste buds surprised) as we share our honest, unfiltered opinions on these viral sensations. 

Plus, we'll offer our own spin on things, because let's face it, we're home cooks, and sometimes the best hacks come from the kitchen sink!

Hit play and don’t “Go to SLEEP!” on this one because we're just a bunch of salty snack b!tches just like you.

Let’s keep the kitchen talk going!

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👍Products mentioned in this episode:

Ski Queen Cheese: https://amzn.to/3y3UVAY 

Turtle Chips: https://amzn.to/4cHOXVx

Gluten Free Fiber Crispbread: https://amzn.to/4f6rGhw 

**(As Amazon Associates we earn from qualifying purchases.)**

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📖 Say "buh-bye" to boring dinners, hello to “I got my ish together” with our recipe organizer & meal planning roadmap: Put it in my cart, please

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EP 110 | Transcripts | Does Bethenny Frankel know it all? We’re putting her TikTok snack recs to the test! 📱 (Ski Queen cheese & Turtle chips reviewed)

Ever crave a deeper, richer layer of flavor in your home cooking, but reach for the same old flavors out of habit? 

We've all been there. But what if we told you there were two secret weapons you could store away in your pantry, ready to transform your meals in a flash?

Introducing the dynamic duo of umami powerhouses: Maggi seasoning and the (in)famous Vegemite! 

Now, Maggi might seem like something your grandma used, and Vegemite, well, let's just say it has a reputation (to put it mildly). But hear us out!

Maggi, with its rich, savory depth, adds a brothy complexity to everything you add it to. While Vegemite, with its salty, slightly yeasty taste, is a concentrated umami bomb waiting to be unleashed. Imagine deeper, more satisfying flavor in every bite!

So, ditch the flavor boredom and embrace the umami revolution! Hit play, grab your Maggi and Vegemite (don't worry, we'll start slow!), and let's unlock a world of flavorful possibilities that'll have you wondering why you haven't tried these hidden gems before. 

We can't wait to hear all about your favorite Maggi and Vegemite adventures!

Let’s keep the kitchen talk going!

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👍Products mentioned in this episode:

Maggi: https://amzn.to/4eOD5SO

Vegemite: https://amzn.to/4eRs1Eq 

**(As Amazon Associates we earn from qualifying purchases.)**

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📖 Say "buh-bye" to boring dinners, hello to “I got my ish together” with our recipe organizer & meal planning roadmap: Put it in my cart, please

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EP 109 | Transcripts | Umami flavor in a bottle: Maggi Seasoning & Vegemite - Your new favorite flavor boosters!