
Sign up to save your podcasts
Or
Committing to consistency, running strategic year-long marketing campaigns, and leaning into a niche with Kate Shungu from Gift of Hospitality.
-----
Welcome to episode 528 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Kate Shungu from Gift of Hospitality.
How Kate Shungu Grew to 800k Sessions a Year from Pinterest by Using a Marketing CampaignKate first started food blogging in 2017 with no real focus or niche. In 2018, she rebranded to entertaining and hospitality but, understandably, had to pivot again during the summer of 2020. Since then, she settled into her niche of vintage recipes for modern cooks and quickly grew to 50k sessions by the spring of 2021.
In this interview, Bjork and Kate discuss approaching your brand promotion via platform-specific, year-long marketing campaigns and how to think about marketing as investing your time versus spending your ad dollars. Kate’s success stories on both Pinterest and Facebook will be really inspiring to anyone looking to diversify their traffic sources away from Google!
Three episode takeaways:Resources:
This episode is sponsored by Yoast and Raptive.
Interested in working with us too? Learn more about our sponsorship opportunities and how to get started here.
If you have any comments, questions, or suggestions for interviews, be sure to email them to [email protected].
Learn more about joining the Food Blogger Pro community at foodbloggerpro.com/membership
4.9
381381 ratings
Committing to consistency, running strategic year-long marketing campaigns, and leaning into a niche with Kate Shungu from Gift of Hospitality.
-----
Welcome to episode 528 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Kate Shungu from Gift of Hospitality.
How Kate Shungu Grew to 800k Sessions a Year from Pinterest by Using a Marketing CampaignKate first started food blogging in 2017 with no real focus or niche. In 2018, she rebranded to entertaining and hospitality but, understandably, had to pivot again during the summer of 2020. Since then, she settled into her niche of vintage recipes for modern cooks and quickly grew to 50k sessions by the spring of 2021.
In this interview, Bjork and Kate discuss approaching your brand promotion via platform-specific, year-long marketing campaigns and how to think about marketing as investing your time versus spending your ad dollars. Kate’s success stories on both Pinterest and Facebook will be really inspiring to anyone looking to diversify their traffic sources away from Google!
Three episode takeaways:Resources:
This episode is sponsored by Yoast and Raptive.
Interested in working with us too? Learn more about our sponsorship opportunities and how to get started here.
If you have any comments, questions, or suggestions for interviews, be sure to email them to [email protected].
Learn more about joining the Food Blogger Pro community at foodbloggerpro.com/membership
3,451 Listeners
4,573 Listeners
2,613 Listeners
12,062 Listeners
1,446 Listeners
118 Listeners
46 Listeners
837 Listeners
175 Listeners
41 Listeners
2,573 Listeners
26 Listeners
103 Listeners
39 Listeners
125 Listeners