RESTAURANT STRATEGY

How to Get Past This Staffing Crisis


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#135 - How to Get Past This Staffing Crisis

 

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ACCESS THE FREE VIDEO TRAINING: https://www.restaurantstrategypodcast.com/thedailygrind

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This week's episode is brought to you by: VIRTUAL RESTAURANT GROUP

They offer innovative, turnkey delivery-only brands that you're able to easily operate out of your existing restaurant with very little disruption to your current operation. Onboarding is super easy, with recipe guides, and step-by-step training for you and your staff. Visit the link below and use the promo code CHIP2021 to get started. That link is in the show notes

VISIT: https://www.virtualrestaurantgroup.com/chip

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This week's episode is brought to you by: POPMENU

If you’re a restaurant owner you need a great website that not only looks beautiful, but helps drive more traffic and sales. Use POPMENU to take your business to the next level. Best of all, listeners of this show can lock in one, set monthly rate… and get $100 off their first month. 

VISIT: https://popmenu.com/restaurantstrategy

 

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I reached out a little while back and asked you: What are the biggest challenges you're facing in your business? I got a ton of great responses and it was obvious what you're dealing with: 

#1 - Struggling with profitability

#2 - You're having trouble finding good staff

This episode is all about that second issue... I'm sharing my thoughts about how we solve this long-term problem in a meaningful way. I know you're focused on it, and I am here to offer some real solutions.

But for everyone who wants more help with the first issue, I've created a Free Video Training to help you understand why profitability is important and how to grow your bottom line. I give tangible ways for you to grow revenue and cut expenses. 

GET THE FREE VIDEO TRAINING: https://www.restaurantstrategypodcast.com/thedailygrind

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RESTAURANT STRATEGYBy Chip Klose

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