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This week's episode is brought to you by: MARGIN EDGE

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VISIT: marginedge.com/chip

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I had a life before kids and now I have a life with one.

And to say it changes your perspective would be an understatement. (I'm sure the parents out there can appreciate that statement.) But I'm constantly baffled by how inhospitable most US restaurants are when it comes to taking care of families. On today's episode I'm interviewing my son, Preston, so he can share his perspective about what it's like for an 8 year old to dine out... at both casual restaurants and Michelin-starred properties. 

Some of the very best meals I've had over the last 4 or 5 years have been ones I've been able to share with both my wife AND son. I love this industry. And I love to go out when we travel. And I love to travel with my family. Soooooo... that means if I want to dine out these days, I'm going to have to drag my kid along. 

Today's episode is a bit of a recap of some of the best and worst dining experiences we've had as a family. 

Trigger Warning: This kid is so stinking cute and very excited to finally be able to appear on the show! 

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Currently the P3 Mastermind has more than 100 members enrolled, spread across 3 different groups. Our members are seeing huge transformations, often in the first 90 days. The system works, and yes it can work for you. 

Click the link to schedule a FREE 30-minute Strategy Session: https://www.restaurantstrategypodcast.com/schedule 

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THE P3 MARKETING SUMMIT (2024)

And don't forget to secure your ticket to the P3 Marketing Summit happening January 14-16, 2024 in Columbia, SC. This is a two-and-a-half day event that will take your marketing to the next level. 

RESERVE HERE: https://www.restaurantstrategypodcast.com/2024-marketing-summit